Date palm jaggery and tapioca go into making this delicious pudding.
'Rava roasted in shudh desi ghee, garnished with saffron and cardamom, sweetened with sugar or jaggery is heaven on a plate' says Taruna.
Incorporating millets into your breakfast is always a good idea.
You can make this milky paneer dish in less than 30 minutes!
This hot beverage is a great substitute for tea.
You can turn out dairy-free bites using tofu instead of paneer.
Spicy, crunchy, crispy and tangy, this chaat hits all the right spots.
Make vegan, gluten-free kebabs for parties and be surprised by how fast they will vanish.
This one-pot meal goes well with Boondi Raita.
A green banana fish curry for the vegetarian in you.
Jackfruit curry is an unsual dish to make and keeps both vegetarians and non-vegetarians happy.
Kebabs can also be healthy, gluten-free and vegan.
Taruna Deepak's lovely fusion cake is for NYE and other special occasions.
An interesting, colourful, snack to serve guests.
Flavoured with rose essence and cardamom powder, studded with fruit and nuts, these biscuits are delicious.
Black pepper and jeera-accented pumpkin halwa will contribute special flavour to your Diwali feast.
Delicately flavoured with fennel, cardamom and kesar, this desi latte is bursting with oomph.
This desi fudge features pumpkin and cottage cheese.
Say cheers to a fun-filled week with these healthy and yummy recipes for thirst quenchers by food blogger Taruna Bakshi.
Makhana desserts for your weekend lunch/dinner party.
Add a sweet note to your Independence Day celebrations with these milky desserts.
Food blogger Taruna Bakshi has the perfect recipe for you; it has the same richness as a store-bought ice cream.
Taruna Bakshi shares her recipes for Diwali.
Taruna Bakshi shares healthy and easy recipes for the festive season.
You won't be able to resist these delicious strawberry desserts by food blogger Taruna Bakshi.
We got your Christmas celebrations covered with Taruna Bakshi's impressive recipes.