You can substitute the chicken with paneer for a vegetarian kebab.
Perk up your weekend with a very different Malaysian-inspired dish.
A favourite among Bengalis, Mutton Rezala has its roots in Mughlai cuisine.
Time to celebrate the humble sweet potato. Extremely versatile, it lends itself for a festive dessert.
Audrey Crasto's Guava Cheese and Rose Cookies make Christmas a treat!
Buttered fine capellini with a simply-cooked tomato sauce is a satisfying meal.
This meal is high in protein and very good for diabetics.
A sweetened khoya-filled flaky pastry, folded into a square envelope and sealed with a clove. Then the little pocket is deep-fried in ghee and steeped in a saffron-infused sugar syrup.
Home chef Suresh Moopanar tells us how to make a good drumstick curry.
With the mango season finally here, treat your kids to a dessert on skewers.
Make this dessert the hero of your Diwali menu.
There are several more innovative ways to eat fries.
It's hard to believe that something as nutritious as Sai Bhaji can taste so good.
Gear up for a rainy day with two varieties of pakodas.
You can add it to your kid's lunchbox or have with your chai.
Walnuts sing in this dessert that will soon find its way into your favourite winter recipes' list.
Afternoon hunger pangs can be kept at bay with a healthy Indian-style corn-on-the-cob snack.
Have you ever eaten buttered tagliatelle pasta? If not, you've misssed something big time.
Need some appetiser inspiration? It's speedy but crowd-pleasing as well.
Two Indian sweets magically combined into one.
A unique dessert to add to your Ganesh Utsav menu.
Any vegetable, when stuffed in a wheat covering and fried crisp with ghee and served with a dab of white butter, becomes fit for a king's banquet.
Cubes of cottage cheese dunked in a thick gravy of tomatoes, onion, walnuts and Indian masala.
These deep-fried kebabs are best served with mint chutney and lachha pyaz.
Have a bake date with your partner and rustle up a batch of these chocolatey brownies on V-Day.
Rajma makes far better kebabs than you imagined.
On Saturday's episode of The Great Indian Kapil Show, Jr NTR and Janhvi revealed some fun anecdotes and behind-the-scene tidbits about Devara.
These fruit and nut kebabs are great for a weekend brunch.
Traditional Italian fare made with eggplant, mozzarella and Parmesan cheese.
Looking for a classic recipe that requires less effort?
Chicken Ghee Roast goes well with neer dosas, steamed rice, dosas, appams, idiyappams, plain biryani or chapattis.
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