A dress got social media all in a tizzy with each person asking what colour is the dress.
The new entrants are young, enterprising Chinese men and women who want to tap into the promising Indian market.
This week's collection of stories that prove we live in a truly mad, mad world.
The horrific terrorist attack in Paris has been described as the copycat version of the 2008 Mumbai assault by security experts who believe that the incident will be a game changer for how the West looks at the threat terrorism presents to all.
Here's this week of photos that prove we live in a mad world.
The life of a chef in the kitchen, as late Anthony Bourdain saw it, had a glory to it. The kitchen gently moves forward in the culinary world, tightly packed, yes, but with leaders un-despotic.
Culinary legend Satish Arora hangs up his apron after almost 5 decades of service at the Taj group of hotels.
At least 129 people were killed and 350 wounded -- of whom 99 were said to be in critical condition -- in a series of coordinated attacks by suicide bombers and gunmen in Paris at a concert hall, restaurants and the national sports stadium claimed by Islamic State jihadists.
How do you even define a movie that primarily exists as an invitation to its audience -- an invitation to come and merely laze around with a set of interesting characters, asks Sreehari Nair.
Geetanjali Krishna unwinds in Matheran in an ambience that seems frozen in time.
Harnoor Channi-Tiwary visits the spanking new restaurant and returns impressed.
Here's your weekly digest of the craziest and funniest stories from around the world
Aseem Chhabra lists the top 10 films at the recent Toronto International Film Festival.
Here's your weekly digest of the craziest and funniest stories from around the world.
At a farm? At a pop-up restaurant? Or at home? Harnoor Channi Tiwary explores the new-age dining options.
Sreehari Nair explains why Haraamkhor may just be the most liberating Hindi movie made since Hazaaron Khwaishen Aisi.
'Arthur was a charming, quirky, funny, smart journalist who loved all things about films. And he would change my life forever.'
From being noticed in a supporting role as her debut to Cannes glory, Richa Chadha has come a long way in Bollywood.
'It should be considered one of the primary cuisines on Earth,' Zorawar Kalra tells Avantika Bhuyan.
Experts tell you where to find the finest crusts with the most savoury toppings in these Indian cities
The idea was that despite some defaults the high rates would assure good profits.
Buried in a Kolkata cemetery is an Englishman who served India well during her struggle for freedom. Charles Freer Andrews was a benevolent force that neither the Indians, nor the British could ignore.
Here's your weekly digest of the craziest and funniest stories from around the world.
Ever heard of 'gosht ka halwa' or 'dal ki dulhan'? Avantika Bhuyan profiles a battery of food enthusiasts who are out to make sure that you do.
Aseem Chhabra gives us the top films that enriched his year.
Here's your weekly collection of stories that prove it's a crazy, funny world out there!
T N Ninan lists a few David-Goliath encounters in the Indian markets, all of which make life interesting, though difficult if you are an investor looking for the next multi-bagger.
Satisfy your food cravings with these unique stir-fried recipes.
India'sstartups have a good beginning but will they survive competition is a big questions which needs immediate attention.
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