Rediff reader Sangita Agrawal tells you how to make a healthy breakfast at home.
Senior Sous Chef Vijesh Modi at The Deltin, Daman shares four easy but impressive recipes.
2017 is about functional training and natural movements. Veenu Sandhu highlights new ways to get and stay in shape.
Employees are the pillars of any company. Diwali is here and it is time to make them feel special. Bring a smile on your employees' face with an amazing Diwali gift. You may have decided to give your employees a bonus but a small gift is like an investment which will fetch benefits throughout the year.
Food blogger Vishaka Rautela shares an easy and quick way to surprise guests on Christmas.
Avoid these common mistakes and make a healthy smoothie.
It is rich, it is creamy and is delicious. Methi lovers, try it!
Chennai-based food blogger Vidya Srinivasan shares an interesting recipe with us.
Sudha Thakur tells you how to fight stress with food.
Express your love with these delicious desserts.
Who needs aphrodisiacs when you have these delightful recipes!
Treat yourself to these sweet delights.
Recipes by Chef M A Sayyad at the Ranbanka Palace.
The Eclipse, with its vanilla and fruity palette, is easy to drink on the rocks, says Ritika Kochhar.
Get a load of this star actress's diva life.
Yoga acharya Shameem Akthar takes at a look at what you can do to avoid the pitfall of obesity.
This mouthwatering cake is a winner -- it is soft, fluffy and easy to make.
Chitra R shares some traditional festive recipes from Tamil Nadu.
Rediff reader Sonal Kalra Mascarenhas sent us this interesting recipe.
Peeking into Anushka's superb style file.
Chef Rishi Desai stirs up a yummy meal with quails.
This restaurant channels the spirit of laidback Goa in the heart of frenetic Mumbai.
Here are some tongue tickling raw mango recipes for you to indulge in. You can share yours too!
The recovery was led by pharma majors led by Dr Reddy's Labs.
Indulge in some sinful baking to surprise your love.
'What we have here is a director who understands how people fight, but has not a clue about how they make love,' points out Sreehari Nair.
Three easy-to-make recipes that'll cheer up your tiny tots!
Want to share your favourite recipe? Write to us!
Five chefs from Mumbai share their special recipes.
Asian markets were trading mixed with shares in China witnessing profit taking after sharp gains in the previous session.
The rush for prohibition and the Supreme Court's decision to ban liquor sales within 500 metres from highways have hurt companies.
Chitrita Banerji's new book, Bengali Cooking, takes readers into the kitchens of West Bengal and Bangladesh through the changing seasons. And if it starts to rain, nothing matters more to the Bengali palate than the hilsa fish and the many ways it can be consumed.
Speaking to Tista Sengupta/Rediff.com, model Amit Ranjan gives his views on Virat Kohli-Anushka Sharma's relationship, the concept of house husbands and what he thinks aspiring male models should do.
Try them at home and impress your guests on the festival of colours.
Plan to throw a Thanksgiving party this weekend? These delicious recipes from MasterChef Australia will come handy.
In a career spanning nearly three decades, Floyd Cardoz has always drawn on food memories to create a new culinary language.
Here's how to make this traditional Gujarati winter speciality. Want to share your fav recipe? Write to us!
Think, says Nikita Puri, before you eat.
M S Dhoni is promoting a new fitness regime, though he has very little to do with its execution
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