'But extremely difficult, expensive and time consuming to rebuild it.'
A plain dal-chawal can be turned into a wholesome set meal bowl of veggies, seeds, lentils, rice and herbs when tweaked, suggests Radhika Iyer. Talati.
We invited readers to share festive recipes with us -- here's a response!
Chef Kaleem Qurashi from ITC's Fortune Resort Heevan, Srinagar shares his special Ramzan recipes.
Culinarian and food blogger Vindhya Karwa shows us three fun ways to cook this nutritious green.
These soups are filling, healthy and different.
In the second part of a week-long series, we bring you a recipe from 'Is Wheat Killing You?' by renowned clinical nutritionist Ishi Khosla.
Executive Chef Lokesh Jarodia of The Deltin, Daman shares his special Easter recipes.
As part of our ongoing series we invite readers to share their recipes with us!
Chef Karan Bhane of Kaitlyn's Beer Garden, Mumbai shares two special monsoon recipes.
Slurrp! These mouth-watering dishes will make Children's Day special for your kids.
Readers share their lip-smacking recipes perfect for the rainy season!
We invited readers to share some of their favourite festive recipes with us. Here's how to prepare Roast Chicken with Barbecue Sauce and Garlic Cheese Dip.
Three quicky recipes for your office dabba.
Recipes by chef Sabir Khan, banquet tandoor chef at Jaypee Greens Golf and Spa Resort, Noida.
Avinash Kumar, Executive Chef, Novotel Imagica Khopoli shares his recipes.
Here are quick recipes for Lemon Chicken, Fried Rice and Suji Idlis for your office meal.
Rediff reader Kitava Tanwar shows us how to prepare a crispy snack for the festive season.
These simple recipes can be made in a jiffy.
A pinch of turmeric in a glass of milk or with honey in hot water would be ideal for the monsoon.
The next time you feel guilty about gorging on your favourite chicken tikka, thinking about the pounds that you will pile on, take heart from the fact that spices in it aid a natural process of burning fat.
Start your day with tulsi and ginger tea, suggests Dr Vivek Chandel.
London based Dr Mithileysh Sathiyanarayanan, 29 offers his advice on keeping the virus away.
Food blogger Swayampurna Mishra tells you how to make tasty chicken at home.
Rediff reader Reshma Aslam shows us how to celebrate the power of womanhood by indulging in homemade delicacies.
A blend of rich flavours, this curry is served with Crispy Rice and Spicy Salsa.
Ring in the New Year with these sumptuous preparations.
Probiotics are known to improve the gut flora and help prevent progression of digestive disorders, says Afaaf Shaikh.
Aseem Chhabra remembers Master Chef Floyd Cardoz who died of coronavirus in New York on Wednesday.
Senior Sous Chef Vijesh Modi at The Deltin, Daman shares four easy but impressive recipes.
Chef Neha Deepak Shah shares three delicious vegetarian meal ideas.
Chef Ajay Chopra has some interesting Ramzan recipes for you.
Rediff reader Reshma Aslam shares five delicious non-veg gravy recipes to indulge in the holy month of Ramzan.
We need to give a booster shot to all our frontline workers first as if they fall victim to Omicron, the health system will collapse, points out Ramesh Menon.
MasterChef India 4 contestants, Pratibha Kochar and Bhakti Arora share their recipe of this Italian style rice patty served with creamy corn and tomato sauce.
Karnataka suffered a crop loss in around 97,365 hectares out of the total bearing area of 2,26,244 hectares of coffee and spices plantations.
Do you have a healthy recipe to share? Email it to us!
These creepy recipes will leave your guests impressed.
