Delicious snacks, parathas made from sabudana.
Date palm jaggery and tapioca go into making this delicious pudding.
Have you ever eaten as satisfying a breakfast as potato fried up with tapioca pearls?
The very thought of certain deep-fried snacks gets your digestive juices going. Why not make them healthier?
A vrat special, this recipe requires just few ingredients.
Make vegan, gluten-free kebabs for parties and be surprised by how fast they will vanish.
Dr Rajeshwari Panda, head of the dietetics department at Medicover Hospital, breaks down the nutritional value of some of India's most loved breakfast options.
A different kind of dish to add to your Diwali menu.
Bewitching fragrances and a symphony of sounds would herald the arrival of Chauthi in the Someshwar home.
If you ask any young parent what they dread the most about planning their child's birthday, there'd be only one answer: Planning and buying return gifts, notes Divya Nair.
Chef Kalia Murthy, chef de cuisine, Elior India shares two healthy recipes for Navratri.
Rediff reader Reshma Aslam tells us how to prepare on of the most preferred breakfast dishes in India.
Parathas made from buckwheat, water chestnut flour and alu have a different texture, and an altogether unusual taste.
Eating after fasts is about lightly-prepared foods, like sauteed green banana sabzi.
Do you have an interesting fasting recipe for Navratri? Share your favourite recipes with us!
This traditional fasting food is quite filling and simply hard to resist.
Mango puree, chia seeds and sago make this an irresistible treat.
GA readers share delicious recipes perfect for those rainy afternoons.
Make fasting a delicious affair with this falhari version of bonda.
Here's a simple recipe or breakfast or as an evening snack at home.
Little work, loads of flavour. That's why a sago pudding is the ideal dessert.
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Should you buy an air fryer. Is it for you? What can you make with it?
This wonderful-tasting gluten-free dosa is made with samo rice and sabudana.
A warm bowl of any of these khichdis are perfect for a light supper.
Making ravioli is slightly more time-consuming than rustling up pasta, but the results are unbeatable, taste-wise.
The actor gave a twist to the famous Maharastrian sabudana khichdi.
Every aspect of Navratri is associated with delectable dishes that are relished across the country during these divine nine days -- from lip-smacking savouries to wholesome sweets.
A quick Gudi Padwa recipe that can be easily made at home.
These dosas are an excellent meal for Shravan.
With easy access to processed meals and an unhealthy lifestyle, gaining weight is simpler than ever, warns Pune-based celebrity fitness coach Gaurav Pawar.
Share your recipes with us and we'll publish it for you.
What's YOUR favourite Navratri food? Tell us!
Living away from home can be tough, especially if you have to cook on your own or rely on takeaways. Simple solutions for you!
Find comfort in this quick and yum poha and mung dal khichdi.
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