Living away from home can be tough, especially if you have to cook on your own or rely on takeaways. Simple solutions for you!
The family consumed a main course of 'chicken pulav' along with five other guests, and once the visitors left, they consumed watermelon and began experiencing vomiting and giddiness, he said.
An initial report has ruled out bacterial infection in the deaths of four Mumbai family members who consumed watermelon. Further investigation is underway to determine the exact cause of death.
Samples of food consumed by a Mumbai family of four, who died of suspected food poisoning, have been sent for chemical analysis. Police are also investigating potential stress factors and the possibility of suicide.
Mint, fried potatoes and yoghurt elevates this easy recipe for a spicy chicken rice.
Mint, fried potatoes and yoghurt elevates this easy recipe for a spicy chicken rice.
Rediff.com's Hitesh Harisinghani shows you how to make the perfect chicken kheema pulav.
The new menu, unveiled on Tuesday, includes beloved dishes such as egg biryani, pulav, dal payasam, soya dry curry, and nutri laddus.
Paneer is a favourite food of all Indians everywhere. There has to be a paneer recipe on every restaurant menu, at every shaadi, for parties, inside pulavs, on cocktail snack platters, stuck into dosas or sandwiches, atop pizzas etc etc. Choose a scrumptious paneer recipe from any of our lucky 21 and hit the kitchen!
Three recipes that are quick and delicious!
Maharaj Jodharam Choudhary, corporate chef, Khandani Rajdhani has some interesting tricolour recipes for you.
Maharaj Bhuralal from JW Marriott, Pune shares his special Navratri recipes.
Eating after fasts is about lightly-prepared foods, like sauteed green banana sabzi.
A creamy yoghurt relish that can be dished out in a jiffy.
Here's our list of what you should eat when you are in Ahmedabad.
Why wait to be invited to a Parsi wedding to taste their heartwarming cuisine?
Paneer lovers, here is a tasty addition to your weekend menu.
Care for a hot broth to welcome Father Christmas?
Readers share their pics and recipes for Independence Day.
Ditch your plain cauliflower sabji for gorgeous Gobi Musallam this weekend.
A recipe that works well for weekends and special occasions.
Make this dish really special by serving it with sweet or fiery mango pickle and rice or pulav.
Can a Mallu Christmas celebration ever be complete without mutton stew and appam for breakfast?
Alia Bhatt had a fun holiday with her sister Shaheen and their gal pals Anushka and Akansha Ranjan in the Maldives.
It's a perfect curry when served hot, topped with a dollop of butter, with rotis.
Bored of the regular chicken curry? Try this creamy version.
Presenting the best food pics shared by our readers this week. You can share yours too! Simply click on this link #RediffFoodies.
Rediff.com's Hitesh Harisinghani shares a recipe he learned from his mother.
Rediff.com's Hitesh Harisinghani tells us what makes this quaint seaside town worth a visit.
'Every single Indian dish is a jewel.'
A look at the highlights of the ITA awards.
Celebrate Independence Day with tricolour delicacies.
Stars spotted at the special screening of Kannada movie Thithi!
Joshua's promoter Eddie Hearn, who said this week that both parties had signed up to the fight in Diriyah, near Riyadh, raised the threat of legal action if the Mexican-American refused the terms set out.
Mango time: Recipes for a sweet-salty mango rice, green mango dhokla and a desert sabzi.
Rediff reader Baishali Ghosh shares a rich and traditional curry made from cauliflower and peas.
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