A tantalising mix of Bedgi chillies, coriander and tamarind, make the MasterChef winner's dish taste so heavenly.
This spicy fried fry served with crunchy curry leaves and sliced lemon is a crowd-pleaser.
Jazz up your dinner menu with Kerala-style nethili or anchovies fish fry which goes well with steamed rice and a comforting bowl of dal.
Rajbaris are a link to Bengal's rich past, of grand mansions, classical fine dining, and allow guests to be pretend zamindars for those few hours or days that they stay.
In the clip, Prasad and Sahni were seen enjoying fish and roti, with Prasad explaining that he eats quickly during election campaigns.
An encyclopedia to the best Durga Pujo eating.
The customary naadan or home-cooked meal is rather memorable fare.
Dive into Malaysia's vibrant food culture with this delicious coconut milk-infused rice dish served with a bunch of accompaniments.
'A campaign that goes beyond caste, creed and religion.' 'This is a campaign that aims to end hunger in society'
Should you buy an air fryer. Is it for you? What can you make with it?
This engineer makes modaks with scientific precision.
Neha and Mohnish Kharkar are school sweethearts whose friendship blossomed into a beautiful marriage.
A rice cooked with dahi kadhi is a soothing evening or weekend meal.
Make this dish really special by serving it with sweet or fiery mango pickle and rice or pulav.
There's a lot more to the festival than just five days of celebration; that is something you can only experience when you live in Kolkata. And that's what every Bengali living outside the state misses, notes Chitrangada Datta Chaudhuri.
Can a Mallu Christmas celebration ever be complete without mutton stew and appam for breakfast?
Mahalaya, though essentially about the goddess, wasn't religious for us. And it isn't for most Bengalis. Mahalaya is an emotion. It's gooseflesh for a memory. A welling up of happy tears. A celebration of what is to come.
Presenting the best food pics shared by our readers this week.
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At Jolly Aikara's Mumbai home, Onam is as big a day as Christmas and Semiya Payasam is still a hot favourite.
A separate menu has been prepared for the 15 Indian patients -- all Keralites -- and the two United Kingdom nationals
'How long do you dumb down, how long do you stay silent,' the actor asks at TEDx.
Explore ingredients that you may have never thought to use or need to use better.
These foodies will take you on a memorable gastronomical journey across Kerala.
The best of food pics this week. You can share yours too here #RediffFoodies.
The plum chutney bring depth of flavour to this dish.
From ice creams to dosas, these food pics will tease your taste buds.
Introducing Shilarna Vaze aka Chef Chinu.
Thomas Abraham, 93, and his wife Mariyamma, 88, both have been fully cured after days of life-and-death battle against the deadly virus. The secret behind their recovery seems to be the healthy lifestyle they have been leading.
Thomas Abraham and his wife Mariyamma, 88, both have been fully cured after days of life-and-death battle against the deadly virus which they contracted from their son, daughter-in-law and grandson who returned from Italy last month.
Welcome to the little slice of heaven called Dawki.
T N Seshan believed that toughness at every level is needed to keep the flock under him strictly duty bound, recalls Dr K S Parthasarathy, former secretary, Atomic Energy Regulatory Board.
The revision in food tariff, which is included in the total fare in premier trains, also comes with a revised menu.
Anita Aikara shares her aunt Joyce Benny Meledath's recipe of milk pudding.
A week of bumping into trapped souls, savouring Achari Alia Paneer, envisaging Kishore Kumar crooning Kajrare and celebrating one year of Sukanya Verma's super filmi column.
Follow these 10 Chennai foodies to track down the great restaurants and awesome food there!
What if a celebrity told you about their favourite holiday destination? Told you about all the things they like to do there -- be it tasting the local cuisine, indulging in leisure activities or haunting museums.
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