This blogger is celebrating body diversity with food.
There are parts of India that stoutly hold their own against cultural hegemony, but it is anyone's guess how long that will last, says Kishore Singh.
Struggling with sleep? Shameem Akthar, yogacharya trained with International Sivananda Yoga Vedanta Centre, lists out five foods that can disturb your sleep severely.
The French dessert is made of choux pastry and a praline flavoured cream.
Indigo (April 30, 1999 - April 30, 2018) was much more than a restaurant, says its regular patron, Neeta Kolhatkar.
Will an hors d'oeuvre of oysters followed by strawberries and chocolate for dessert set you up for a steamy night with your lover?
Weddings make you wish you had a hundred hands instead of a brain that feels like a sponge attached to 10 different heads being pulled in different directions, says Kishore Singh.
British celebrity chef Jamie Oliver is set to launch his famous Italian restaurant chain in Delhi, the first in the country with plans to expand to cities across India.
So Swiggy offered 35,056 varieties of biryani to its users, says Peerzada Abrar.
'A hangover of the Raj, there's no one quite like the desi butler who knows the order in which a meal must be served, and will not be distracted from his watch by modern memsahibs and their slightly unusual ways or requests,' says Kishore Singh.
Who says chocolate is unhealthy?
Readers share their food pics. You can share yours too.
Share your favourite Diwali snapshots with us!
What makes Daulat ki Chaat so freaking good? Geetanjali Krishna finds out!
These foods will keep your energy levels high and drive away your hunger pangs.
The home-chef put Indian cuisine on the world map with her cooking experiments on MasterChef Australia.
Anita Aikara shares this sinful recipe made without cream, eggs and butter.
For far too long, people in J&K have felt the government doesn't exist for them.' 'My first priority is to make them feel that not only does it exist, it is there to work for them.
It's time to surprise your sibling with these delightful Raksha Bandhan treats.
A confident Mother Dairy has set an ambitious target now: sales of mishti doi should hit 15 per cent of sales by the end of this financial year and 30 per cent by the next three to four years.
What are you busy cooking this Christmas? Tell us and share your joy!
We invited readers to share their unique, original photographs from this past year with us. Here are some more responses!
Which Indian sweet you would like the next version of Android to be named after.
The girls are slaying it in the international magazines.
Rediff reader Baishali Ghosh sent us this winter dessert recipe.
This mouthwatering cake is a winner -- it is soft, fluffy and easy to make.
Here's a quick and interesting tete-a-tete with five models from Lakme Fashion Week!
Chocolate chip cookies can double up as tea-time snack and a quick dessert.
Romance was in the air, when the actor walked in with a bunch of white roses at the third edition of the GQ Fashion Nights.
Food blogger and Rediff reader Charulatha Rao sent us this yummy dessert recipe.
Nayantara Patel lists four hotels to visit for the fabulous food they serve.
From drinks with worms to a snake stuck in a woman's ear, here's the weirdest, funniest stories from the world around.
Anita Aikara encounters a culinary adventure on an iftar food walk.
'This country's backwardness is exposed when Indians bribe, coax and cajole agents to get back-breaking jobs abroad to save a little money at home,' observes Sunanda K Datta-Ray.
The streets of Mumbai's Mohammed Ali Road is a haven for foodies.
The time-tested traditional foods that our grandparents relied on may not be very popular. But their nutritional diversity is indisputable, says Ameve Sharma.
GA readers send in their delicious recipes. Share yours!
There are dozens of ways to use mangoes in desserts and cooking. So share your recipes with us!
Here's how to whip up four tasty treats for the festive season without packing in the calories -- or packing on the pounds!
We invited readers to share some of their favourite festive recipes with us. Here's how to prepare Orange Cheesecake with Candied Kumquats, Chocolate Ricotta Tart with Pine Nuts and more!
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