With Joji, Dileesh Pothan has found a way, once more, to use everything he has learnt to further push the boundaries of his art, observes Sreehari Nair.
Gorgeous Indian destinations, coming up!
Is Twenty20 proving to be the death knell for Test cricket? If Indian Premier League chairman Lalit Modi is to be believed, it is not the case.
It's time to tour Lebanon with Lisa Ray, who had gone on vacation with husband Jason Dehni.
TripAdvisor published a list of the world's Top 10 fine dining restaurants as part of their 2016 Travellers' Choice Awards series.
We bring you the third in a series of excerpts from chef and author Zubin D'Souza's Khana Sutra: An Aphrodisiac Cookbook
Get Ahead reader Sarbani Sengupta tells us what she thinks of dessert chain Mad Over Donuts.
The mango season is here and it's the perfect time to whip up some delicious desserts.
Gelato Vittorio releases 'Gelato on Stone', a new dessert featuring fresh gelato mixed with ingredients on a frozen granite stone.
They will seduce your taste buds with tempting food pics of ghee idli, chicken ghee roast biryani and mysore pak.
Think beyond the obvious and explore these unusual getaways.
Even as quite a few players have sounded the impending death-knell of Test cricket in the wake of the huge popularity of Twenty20, Sachin Tendulkar says he does not fear for the health of the game's most traditional form.
McDonald's, for instance, plans to invest Rs 120-150 crore (Rs 1.2-Rs 1.5 billion) for expansion in the current year. It will add 40 new outlets across India (it has 155) and open 40 kiosks, dessert and beverage service counters. Says Vikram Bakshi, managing director (north and east)" "We will maintain 30-35 per cent growth rate this year as well."
Sheela Jaywant invites you to explore The GoaWriters Group's interesting look at the lockdown.
Milk, turmeric, millet and nuts are important source of nutrients for your body, says Ritika Samaddar.
In our enthusiasm to discover zero-cal fruit juices and fat-free desserts, we often overlook a few common sense tips that can bring down the calorific value of everyday food significantly. So the next time you gear up to forego dinner in favour of a watery soup and itt-bitty salad, try going the wholesome route instead -- incorporate these healthy cooking tips into your everyday recipes.
If you want to get shredded in very short span, you must eliminate dairy or other milk products from your diet plan.
A month ago, on March 25, Floyd Cardoz, chef extraordinaire, passed into the ages, a victim of coronavirus. Ranjita Ganesan remembers the culinary genius.
They'll tell you Goa's food stories in photos.
The life of a chef in the kitchen, as late Anthony Bourdain saw it, had a glory to it. The kitchen gently moves forward in the culinary world, tightly packed, yes, but with leaders un-despotic.
Sunita Roy Chowdhury lets you know how you can stay healthy this festive season.
It's the king of fruit and this is the season, so enjoy this delicious fresh dessert made of mango and curd.
'She didn't eat beans, disliked spinach, abhorred peas, but mostly she wouldn't eat things the name of which she didn't know, which seemed to consist of the entire vegetable kingdom.' 'For some reason, she finds even dahi unpalatable,' sighs Kishore Singh.
'I'm not surprised with what's happening in India,' 'Tiger' Tyagarajan tells Nivedita Mookerji.
Celebrity chef Sanjeev Kapoor was flown to the United Arab Emirates to prepare a five-course vegetarian extravaganza for no other than Prime Minister Narendra Modi.
Aseem Chhabra remembers Master Chef Floyd Cardoz who died of coronavirus in New York on Wednesday.
Zzungry said it had introduced limited edition of 'Ulundu kozhukattai' and 'Kova kozhukattai' that are inspired from the cuisines of two states that hold great relevance in the life of Raghuram Rajan.
Aseem Chhabra picks the scenes that left him impressed this year.
The concentrated sugar content in dried fruit is extremely detrimental to a child's teeth
This festive season, put on your apron and whip up exquisite, progressive desserts, MasterChef-style.
'In the last 4, 5 years, ever since online companies started online shopping in a big way with heavy discounts, our sales are affected badly.' 'As there is no control over the way the online companies operate, they were able to destroy the domestic retail market to a great extent.'
Anshuman Magazine of CBRE discusses effective leadership, millenials, Trump's America and his core business -- the real estate market -- with Nivedita Mookerji.
A 30:40:30 ratio of fat, carbohydrates and protein is ideal, says Asha Khatau.
Unlike global majors like Lindt and Godiva no standalone Indian chocolate boutiques have expanded into a national chain yet. ITC plans to change that with its luxury chocolate brand Fabelle, says Avishek Rakshit.
Dr Oetkar, the 116-year-old German foods brand, is eyeing an entry into the world's biggest consumer markets, India and China. The euro 1.5 billion giant is a significant player in desserts and foods.
'The colloquial language forced a turn to the recent past and I thought about the hangings of men like Afzal Guru and Yakub Memon.' 'Whatever their deeds, proven or still in doubt, did their deaths not deserve to be mourned by a sister, wife, or child?' A fascinating excerpt from Amitava Kumar's Writing Badly Is Easy.
Cameron hosted Modi for what has been described as an "intimate dinner" on Thursday evening after a power-packed day that included delegation-level talks, an address to MPs and a speech at the financial hub of London.
We bring you traditional Christmas recipes from homes across India.
'Given the current fear that the government is going to appoint judges who were in line with its ideology, there should be full disclosure in Parliament about the details of every judge appointee,' Indira Jaising -- the first woman to be appointed additional solicitor general of India -- tells Geetanjali Krishna.