From red velvet croissants to sushi donuts, unicorn lattes to dumpsta fries, these lip-smacking treats on Instagram are making us super hungry.
HR sends an email saying I absented myself from a Zoom conference and the boss is pissed. I take the clothes out of the washing machine, sighs Kishore Singh.
Useful tips from fitness expert Meenakshi Mohanty to ensure that you keep your health a priority during this time of decadent meals and excessive drinks.
This week's collection of stories that prove we live in a truly mad, mad world.
The Rs 1-trillion organised dairy market is dominated by co-operatives in almost every state.
Food blogger Vishaka Rautela shares an easy and quick way to surprise guests on Christmas.
A new Guinness World Record has been set in the United States for most candles on a birthday cake -- where a staggering 72,585 candles were lit on the occasion of late Indian spiritual leader Sri Chinmoy's 85th birth anniversary.
Rediff reader Annapoorni shares a dessert recipe she learned from her mother Dr D Leela Devi.
Swiggy had in June entered the elite Unicorn club after raising $210 million from a group of investors
Steffie Dsouza's incredible body transformation will amaze you.
Brushing and flossing twice a day, rinsing your mouth after every meal will be a lot kinder to your mouth and wallet, advises Dr Aaditi Mahajan.
Ravichandran Ashwin has taken a dig at Steve Smith's controversial move to seek dressing room advice for a DRS referral.
Chinese Prime Minister Li Keqiang hosted a lunch for his visiting Indian counterpart Dr Manmohan Singh immediately after crucial talks between the leaders at the Great Hall of People in Beijing on Wednesday.
If you're feeling peckish, don't deprive yourself of snacks between meals.
In the second of a two-part festive recipe series, we bring you traditional Bengali preparations to help celebrate Durga Puja.
The bakery was made famous by scenes from Sex and the City.
'Whether it's a morning walk, an evening swim or an afternoon workout in the gym, just get moving.'
'But he doesn't let me forget when he wins,' Dr Sanjeeth Peter tells us in this fascinating, multi-part, diary of a Covid Warrior.
Buckingham Palace, one of the world's most iconic buildings and a focal point for British national life, is celebrating the 200th anniversary of Queen Victoria's birth with a special exhibition dedicated to Queen Elizabeth's great-great-grandmother. Ahead of its public opening, the Queen was given a special preview. Take a look inside the Queen Victoria Palace Exhibition as it opens at Buckingham Palace in London, England.
Struggling with sleep? Shameem Akthar, yogacharya trained with International Sivananda Yoga Vedanta Centre, lists out five foods that can disturb your sleep severely.
'If we're able to make a child laugh or feel happy to come to school, more than half the battle is won,' Katha Founder Geeta Dharmarajan tells Geetanjali Krishna.
Readers share their food pics. You can share yours too!
Will an hors d'oeuvre of oysters followed by strawberries and chocolate for dessert set you up for a steamy night with your lover?
Tiger Woods should have been trying to keep his Masters green jacket out of the clutches of the world's top golfers over the next four days, instead he will battle his 11-year-old son Charlie for it over putting competitions. The Masters, which Woods won in magical fashion for a fifth time a year ago to claim his first major since 2008, has been postponed until November because of the coronavirus pandemic which has shut down world sport on an unprecedented scale.
'Instead of fearing these foods, which never helps because it only increases cortisol levels, exercise control over your mouth, greed, portions and adopt an overall healthy lifestyle,' advises lifestyle coach Luke Coutinho.
The best celebrity foodgasm moments. Prepare to drool :)
British celebrity chef Jamie Oliver is set to launch his famous Italian restaurant chain in Delhi, the first in the country with plans to expand to cities across India.
Share your favourite Diwali snapshots with us!
This blogger is celebrating body diversity with food.
What makes Daulat ki Chaat so freaking good? Geetanjali Krishna finds out!
Indigo (April 30, 1999 - April 30, 2018) was much more than a restaurant, says its regular patron, Neeta Kolhatkar.
And what it is doing to your body, asks nutritionist Komal Jethmalani.
Readers share their food pics. You can share yours too.
There are parts of India that stoutly hold their own against cultural hegemony, but it is anyone's guess how long that will last, says Kishore Singh.
The French dessert is made of choux pastry and a praline flavoured cream.
A confident Mother Dairy has set an ambitious target now: sales of mishti doi should hit 15 per cent of sales by the end of this financial year and 30 per cent by the next three to four years.
Anita Aikara shares this sinful recipe made without cream, eggs and butter.
Weddings make you wish you had a hundred hands instead of a brain that feels like a sponge attached to 10 different heads being pulled in different directions, says Kishore Singh.
We invited readers to share their unique, original photographs from this past year with us. Here are some more responses!
Who says chocolate is unhealthy?
