Rediff reader Baishali Ghosh sent us this winter dessert recipe.
Which Indian sweet you would like the next version of Android to be named after.
The girls are slaying it in the international magazines.
Food blogger and Rediff reader Charulatha Rao sent us this yummy dessert recipe.
GA readers send in their delicious recipes. Share yours!
There are dozens of ways to use mangoes in desserts and cooking. So share your recipes with us!
Here's how to whip up four tasty treats for the festive season without packing in the calories -- or packing on the pounds!
It's time to surprise your sibling with these delightful Raksha Bandhan treats.
From drinks with worms to a snake stuck in a woman's ear, here's the weirdest, funniest stories from the world around.
We invited readers to share some of their favourite festive recipes with us. Here's how to prepare Orange Cheesecake with Candied Kumquats, Chocolate Ricotta Tart with Pine Nuts and more!
Cairn India can produce up to 2,40,000 barrels per day from its prolific Rajasthan fields, equivalent to output from the nation's largest oilfield of Mumbai High, the company has informed the government.
Romance was in the air, when the actor walked in with a bunch of white roses at the third edition of the GQ Fashion Nights.
Readers share their recipes for Holi. Share yours!
Anita Aikara encounters a culinary adventure on an iftar food walk.
We invited readers to share their lip-smacking recipes with us. Here are some of the responses we received. Share yours!
The streets of Mumbai's Mohammed Ali Road is a haven for foodies.
Is Twenty20 proving to be the death knell for Test cricket? If Indian Premier League chairman Lalit Modi is to be believed, it is not the case.
We bring you the third in a series of excerpts from chef and author Zubin D'Souza's Khana Sutra: An Aphrodisiac Cookbook
What are you cooking this Christmas? Tell us and share your joy! Send us your best Christmas recipes!
For far too long, people in J&K have felt the government doesn't exist for them.' 'My first priority is to make them feel that not only does it exist, it is there to work for them.
Nayantara Patel lists four hotels to visit for the fabulous food they serve.
Get Ahead reader Sarbani Sengupta tells us what she thinks of dessert chain Mad Over Donuts.
Gelato Vittorio releases 'Gelato on Stone', a new dessert featuring fresh gelato mixed with ingredients on a frozen granite stone.
TripAdvisor published a list of the world's Top 10 fine dining restaurants as part of their 2016 Travellers' Choice Awards series.
The time-tested traditional foods that our grandparents relied on may not be very popular. But their nutritional diversity is indisputable, says Ameve Sharma.
It's time to tour Lebanon with Lisa Ray, who had gone on vacation with husband Jason Dehni.
Even as quite a few players have sounded the impending death-knell of Test cricket in the wake of the huge popularity of Twenty20, Sachin Tendulkar says he does not fear for the health of the game's most traditional form.
Names such as Danone, Dabur, Mondelez and Abbott Healthcare have also figured on the list of suitors.
McDonald's, for instance, plans to invest Rs 120-150 crore (Rs 1.2-Rs 1.5 billion) for expansion in the current year. It will add 40 new outlets across India (it has 155) and open 40 kiosks, dessert and beverage service counters. Says Vikram Bakshi, managing director (north and east)" "We will maintain 30-35 per cent growth rate this year as well."
Chitra R shares some traditional festive recipes from Tamil Nadu.
The home-chef put Indian cuisine on the world map with her cooking experiments on MasterChef Australia.
'It is amazing at Golconda Fort. It was a fantastic two days in Hyderabad,' she said.
Where we bring you a taste of the best celebrity foodgasm moments.
In our enthusiasm to discover zero-cal fruit juices and fat-free desserts, we often overlook a few common sense tips that can bring down the calorific value of everyday food significantly. So the next time you gear up to forego dinner in favour of a watery soup and itt-bitty salad, try going the wholesome route instead -- incorporate these healthy cooking tips into your everyday recipes.
'This country's backwardness is exposed when Indians bribe, coax and cajole agents to get back-breaking jobs abroad to save a little money at home,' observes Sunanda K Datta-Ray.
They will seduce your taste buds with tempting food pics of ghee idli, chicken ghee roast biryani and mysore pak.
Gorgeous Indian destinations, coming up!
Every home across India makes khichdi and it still isn't as celebrated as it should be.
It's the king of fruit and this is the season, so enjoy this delicious fresh dessert made of mango and curd.
They'll tell you Goa's food stories in photos.
