The protein-rich dal goes well with baafle that's deep-fried in ghee.
Spicy, crunchy, crispy and tangy, this chaat hits all the right spots.
The simplest prasad you can offer Lord Ganesha.
Raise a toast to the weekend with a mango-based cocktail.
Warm up to winter with this delicious curry!
This hot beverage is a great substitute for tea.
These are some of the most nutritious grains on the planet. Eat.Them.Daily.
These are some of the most nutritious grains on the planet. Eat.Them.Daily.
Three splashy cocktails to knock your guests' socks off.
Have you ever eaten as satisfying a breakfast as potato fried up with tapioca pearls?
Dumplings of chickpea flour in a yoghurt gravy with rotis make for a simple, tasty meal
Gouri Venugopal's sambar is unparalleled as far her daughter Durga and granddaughter Maya are concerned.
Walnut, yoghurt and bread-based kebabs to have with cocktails.
The Russian teenager hopes her choice of chicken and rice with parmesan cheese on top can fuel her to glory at the Australian Open.
While the days are still not that warm, nourish your soul with two unusual khichdis.
A piquant curry to jazz up steamed rice. Have it with papad.
Kerala pumpkin curry has to be the best way to eat kadu. And ever tried an imli-ginger relish?
Swap your regular dosas for a healthier option that's nutritious.
This favourite Holi dish can be made without deep frying the baras or bhalles.
Strawberries, rum, whipped cream and more -- what better way to welcome Valentine's Day?
Drizzle some chilly sauce or tomato ketchup for added flavour.
A flavourful twist on traditional Indian kheer!
Durga Puja celebrations cannot be complete without serving this traditional Bengali mutton dish.
Inaugurate your day with Chef Ranveer Brar's brekker recipes.
Egg drop soups are much loved, but can you refuse boiled eggs and tofu cut into pieces and simmered in a hot broth.
It's the definition of a perfect meal -- light, easy on the palate and healthy.
Over the years, with some amount of experimenting, I have learnt exactly what freezes well and what does not.
Watch the video to find out what is Rahul's 'kinda Jam Session'.
Looking for party starters for New Year?
You can make this milky paneer dish in less than 30 minutes!
Struggling to find ways to incorporate millets tastily into your diet? Chef Vicky Ratnani has got you covered.
These dishes are meant to impress 100 per cent!