In the days leading upto Christmas, cooking and baking reaches a peak at so many homes across India. Try these authentic Indian recipes for the holiday season.
Satisfy all your pasta cravings with this delicious vegan pasta!
MasterChef India 4 contestants, Pratibha Kochar and Bhakti Arora served up an Italian-style patty with creamy corn and a tomato sauce. Ideal recipe for guests.
Your air fryer will come in handy for making piping hot potato rolls, with less oil, to chomp away at when the rain is coming down in buckets.
A simple, one-pot dish of fragrant basmati rice, spices and fresh fish.
In a hurry or tired, don't stress and cook up something with rice. A few great recipes for you!
The holy month of Shravan, which is dedicated to Lord Shiva, is a time to stick to delicious, sattvik food. It should be vegetarian and often grain-free. Need recipe inspiration? Read on...
Tomatoes, before they ripen, make a great sabji.
Broccoli is healthy, tasty, and easy to use. We've got yummy broccoli recipes to inspire you in the kitchen.
There is nothing as tasty as a well-made, light gnocchi, made from potatoes and flour, in a light sauce. Chef Sneha Singhi offers a reasonably simple recipe for this Italian, melt-in-your mouth delicacy.
Chef Roopa Nabar suggests a recipe of Vegetable Koottu, a nourishing, warming South Indian stew with a selection of vegetables like beans, pumpkin, potatoes, and coconut milk for slow, rainy evenings.
Lauki or doodhi, also called bottle gourd, isn't one of those easy-to-dismiss, underrated sabzis -- it's a star! Ever since Panchayat on Amazon Prime made it a household name (and meme), the veggie has been in the spotlight!
Bold, spicy and steaming with wholesome veggies, this soup warms you up from the inside out.
The use of freshly-made mango pickle makes all the difference to this recipe for a yum paneer starter.
One of the quickest poha dishes to rustle up, it is a good breakfast or snack.
The Korean-style toast features creamy folds of eggs tucked into golden cheesy slices of toast.
Sweet potatoes, with a light seasoning using coconut oil, and a touch of fresh grated coconut, makes a grand combo with rotis.
This week much of India will be in celebration, bringing in Sankranti, Pongal and Lohri. Here are traditional, easy-to-make recipes for those auspicious days.
Have a go at making tangy, sweet, spicy Dahi Puri from scratch. It's actually quite easy. And might taste better than what you have on the street.
Sprouts, walnuts, carrots, lemon, avocados on toast is bound to be a healthy way to start your day.
Have leftover Paneer Bhurji? Innovative Sitaram Bandekar makes sandwiches with it.
On World Mac 'N' Cheese Day, a sumptuous recipe using mushrooms by MasterChef Australia judge, Marco Pierre White is a delicious special.
'This tragedy will not be the last -- you shall witness another tomorrow, perhaps another the day after, and increasingly more.'
Soft on the inside, crisp on the outside, falafels taste divine eaten piping hot, dipped in hummus or rolled in pita or a flatbread.
A very quick hot meal in a bowl. Keep Aditi Bose's Chicken-Mushroom Soup recipe handy for busy evenings. It's light yet filling -- ideal as a warm starter or a wholesome main.
Make your New Year's Eve party unforgettable with these 10 tasty recipes!
Ghavan, a traditional Maharashtrian rice flour pancake, is quick to make and often served with coconut chutney, jaggery or sweet coconut milk.
A recipe with an interesting combination of greens with chicken you must bookmark and try over the weekend.
Very small prawns can be made into a kind of chutney that greatly soups up your average meal.
Silky and seductive, Chef Ranjan Rajani's Vanilla Panna Cotta is pure dessert elegance. It takes about 10 minutes to put together but needs time to infuse flavours and for refrigeration before serving.
Make a simple, delicious jaggery and suji halwa in your microwave.
Dates are Nature's Own Sweetener. Plenty of desserts can be made using dates, preferred for their subtle sweetness and the minerals and vitamins they provide.
Winter ushers in fat red chillies ideal for a exceptionlly tasty pickle.
rediffGURU Dr Deepa Suvarna, a pediatrician with 25 years of experience, debunks common myths related to health and nutrition of kids.
Crispy, sweet chicken snacks for the new year countdown.
A creamy drink that can power your day, a Date Milkshake is naturally sweet, nutritious and packed with energy & fibre.
Learn how to meticulously make the simplest recipe of all...
The 2025 Redefined Thar takes that phenomenal, rugged capability and wraps it in a shell of genuine usability. Rajesh Karkera/Rediff simply cannot stop raving about the offroad civilised beast.
A simple microwave recipe that will provide treats for your home New Year bash.
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