These deep-fried kebabs are best served with mint chutney and lachha pyaz.
After losing 18 kg, fitness coach Ambika Jain shares her story to help others understand that healthy living doesn't mean starving yourself or never eating out.
Akram had lambasted the team for being lethargic on the field after their loss to Afghanistan. In a post-match show on Pakistan based A Sports channel, Akram said it looks like the team has been eating kilos of meat every day.
These fruit and nut kebabs are great for a weekend brunch.
A silky, creamy dessert made from milk and cream that melts in the mouth.
These dishes are perfect for either a fasting or a feasting menu.
'Only a fool would put his life savings into a restaurant at 59... but I did'
Anita Aikara encounters a culinary adventure on an iftar food walk.
Kasuri methi is a delicate, signature spice that adds special zest to these two kebab recipes that will jazz up your lockdown iftaar.
The range of food at banquets at the Mughal court consisted of delicacies that commoners could not ever dream of.
'We are Indians irrespective whether we are Punjabi, Gujarati, Bengali, Malayali or Tamilian.' 'I am the best example of this integration.'
Food blogger Preeti Alam shares a step by step procedure to making juicy kebabs at home.
Rediff reader Rahul Bhan shared these delicious pics of Iftar treats. Have a look!
Over the years, with some amount of experimenting, I have learnt exactly what freezes well and what does not.
Try these amazing fritters made from hung curd.
Soft on the inside, crisp on the outside, falafels taste divine eaten piping hot, dipped in hummus or rolled in pita or a flatbread.
Recipes by chef Sabir Khan, banquet tandoor chef at Jaypee Greens Golf and Spa Resort, Noida.
Rediff reader Ria Ganwani sent us this recipe of Swiss Chocolate Rolls.
It's the holy month of Ramzan and we want to know what's cooking in your home!
Gautam Mehrish, the Corporate Executive Chef at Sun-n-Sand Hotels shares with us these two yummy kebab recipes.
Chef Kaleem Qurashi from ITC's Fortune Resort Heevan, Srinagar shares his special Ramzan recipes.
'Had anyone asked me if I was Aamir Khan, I would have admitted to it.' Senior movie journalist Roshmila Bhattacharya flips through the pages of her many interactions with Aamir Khan, who turned 60 on March 14.
This simple chutney can be served with kebabs and other starters.
Presenting a bunch of die-hard foodies from Hyderabad, who are killing it in the food Instagram stakes!
Indian chef Saransh Goila shares two tasty Ramzan recipes that you should try.
India's first Masterchef Pankaj Bhadouria's shares her special recipes for Iftar.
Kebabs, biryani and Sheer Khurma? Add to that and experiment with the delicacies we have on offer.
Rhea misses Sonam... Fatima need your help... Siddhant finds his happy place...
You can tuck into everything from spicy chaats to flavourful snacks to kebabs and, of course, desserts!
Nobel laureate economist Abhijit Banerjee has said the current situation in Bangladesh is unlikely to trigger a fresh round of exodus of minority Hindus into India. He believes that migration is primarily driven by social networks and economic opportunities rather than persecution. Banerjee, known for his work in poverty alleviation, further emphasized that India's overt preference for Hindu migrants from Bangladesh in the past has been a significant factor in their migration, rather than attacks on the community.
The Obama were treated to a wide spread of Indian cuisine at the Presidential Banquet at Rashtrapati Bhavan.
Date palm jaggery and tapioca go into making this delicious pudding.
Should you buy an air fryer. Is it for you? What can you make with it?
These dishes are meant to impress 100 per cent!
From fish tikka achari to chicken shami kebab and shahi zeera pulao, the menu at the Presidential banquet hosted in honour of United States President Barack Obama on Monday night was a gastronomical delight.
Go ahead have a meat fiesta with a range of biryanis, kebabs curries followed by delightful desserts.
An appetiser or meal far tastier than tandoori chicken.
