Priyanka Arun sent us this recipe. You can share yours too!
The sensational desi burger is trending!
Presenting the best food pics shared by our readers this week.
Rubina-Abhinav get together again while Rakhi misses her husband.
Reshma Aslam tells us how to make soft and spongy lentil dumplings at home.
Vijesh Modi, senior sous chef, The Deltin, Daman shares his special Navratri recipe.
The Delhi High Court has been told by the city government's Food Safety Department that rice and other food samples collected from three popular eateries in the capital have been found to be unsafe and substandard.
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'Our recipes come from our real-life experiences and have a story behind them.'
Explore ingredients that you may have never thought to use or need to use better.
Hemantkumar Shivsharan is making the most of the lockdown with these tempting home cooked meals.
The supermodel and Top Chef host's love for food will leave you hungry.
Your guests will end up licking their fingers eating this dish!
Readers share their food pics. You can share yours too!
Food blogger and Rediff reader M R Anandalakshmi shares this healthy millet recipe. Do you have a recipe to share? Email it to us!
Reader Tanu Pathak shares this recipe of an unusual yet very sumptuous starter or snacks for Diwali.
Delicious and simple tea-time recipes for your post-lunch hunger pangs.
'Have ghee with rice, roti or dal, and remember to enjoy and cherish its impact on your life and the life of your child.'
Kick start your day with a fulfilling breakfast at home, the Indian way!
Foodies Rajesh Karkera and Abhishek Mande visit Mumbai's Khau Galli restaurant and show you how to make lip-smacking bhel puri at home!
Mumbai food blogger Manasi Sadarangani shares an easy recipe.
Rediff reader Varaprasad K from Bangalore explains what he likes about food in Andhra Pradesh.
Each region in India has its own culinary narrative that speaks through its distinct dishes. Each cuisine packs within itself, textures, layers, ideas and historical nuggets so that all of Indian food cannot be pigeonholed together to say that there is one Indian cuisine. A fascinating extract from Sonal Ved's Whose Samosa Is It Anyway?.
These regional dishes will tease your taste buds.
Bang in the middle of Chennai, A Ganesh Nadar experiences a culinary delight that brings back fond memories of his childhood.
These recipes will make your self-isolation period fun.
'The whole state is very proud of me.' 'I have been home twice after the release of the movie and I could feel the pride in the people's eyes.'
We'd asked you, dear readers what your favourite cuisine is.
These dishes are perfect for either a fasting or a feasting menu.
Readers share their food pics. You can share yours too!
Senior Sous Chef Vijesh Modi at The Deltin, Daman shares four easy but impressive recipes.
Readers share their foodgasm moments.
'So South Indian, it would be idli with... a really good sambar, and then north Indian -- probably any kind of tikka.' Hmm. You can take a girl out her mom's country, but you can't take the country out of the girl!'
These yummy recipes are excellent for a New Year house party.
Rediff reader Navneet, 30 from Vadodara tells us how he lost 15 kg with the right diet and exercise.
Today, Reshma Aslam brings you this super-easy recipe for Cheesy Corn Pattice.
Rediff readers talk about their favourite food.
Dietician Komal Jethmalani provides expert help.
