Welcome the monsoon with these special rainy treats.
Homechef Vindhya Karwa celebrates her mother.
Readers share their food pics. You can share yours too!
Maharaj Bhuralal from JW Marriott, Pune shares his special Navratri recipes.
It's #ThrowbackThursday time, and Bollywood has got the memo.
Explore ingredients that you may have never thought to use or need to use better.
Executive chef Ajay Kumar shares his special tricolour recipe. You can share yours too!
Can you resist these crispy snacks?
The harvest festival is incomplete without this humble and easy-to-make porridge.
Chef Saransh Goila shares a healthy and tasty recipe that you should try.
A delicious dip is all you need to prepare this scrumptious snack.
'Have ghee with rice, roti or dal, and remember to enjoy and cherish its impact on your life and the life of your child.'
Rubina-Abhinav get together again while Rakhi misses her husband.
Get cooking with these recipes shared by Executive Chef Avinash Kumar of Novotel Imagica, Khopoli.
Rajesh Karkera and Abhishek Mande visit Mumbai's Khau Galli restaurant and show you how to make lip-smacking sev puri at home!
The sensational desi burger is trending!
Presenting the best food pics shared by our readers this week.
Hemantkumar Shivsharan is making the most of the lockdown with these tempting home cooked meals.
Vijesh Modi, senior sous chef, The Deltin, Daman shares his special Navratri recipe.
The supermodel and Top Chef host's love for food will leave you hungry.
Each region in India has its own culinary narrative that speaks through its distinct dishes. Each cuisine packs within itself, textures, layers, ideas and historical nuggets so that all of Indian food cannot be pigeonholed together to say that there is one Indian cuisine. A fascinating extract from Sonal Ved's Whose Samosa Is It Anyway?.
'The whole state is very proud of me.' 'I have been home twice after the release of the movie and I could feel the pride in the people's eyes.'
Priyanka Arun sent us this recipe. You can share yours too!
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Mumbai food blogger Manasi Sadarangani shares an easy recipe.
Reshma Aslam tells us how to make soft and spongy lentil dumplings at home.
The Delhi High Court has been told by the city government's Food Safety Department that rice and other food samples collected from three popular eateries in the capital have been found to be unsafe and substandard.
Kick start your day with a fulfilling breakfast at home, the Indian way!
Readers share their food pics. You can share yours too!
Delicious and simple tea-time recipes for your post-lunch hunger pangs.
These dishes are perfect for either a fasting or a feasting menu.
Your guests will end up licking their fingers eating this dish!
Food blogger and Rediff reader M R Anandalakshmi shares this healthy millet recipe. Do you have a recipe to share? Email it to us!
Reader Tanu Pathak shares this recipe of an unusual yet very sumptuous starter or snacks for Diwali.
Dietician Komal Jethmalani provides expert help.
These recipes will make your self-isolation period fun.
Rediff reader Varaprasad K from Bangalore explains what he likes about food in Andhra Pradesh.