Two recipes perfect for a cosy night in.
Divya Nair shares the recipe for the perfectly-cooked salmon to be served with imperfect-looking mushroom pt and mashed potatoes, cooked with lots of love.
Quite an exotic and fancy-looking vegetable creation by Chef Roopa Nabar.
Bake it. Boil it. Grill it. Fry it. Mash it. Curry it. There can be no vegetable as universal as the potato -- it can be cooked in a million delicious ways.
Here's all you need to know about this humble tuber that is a staple and integral part of our diet.
Recipes that we learned from our Mothers are almost sacred for us, especially when we no longer have them with us anymore. Here are 14 wonderful Mummy recipes Our Mummies often don't write their recipes down but every time our Ammas make a particular dish, it's more spectacular than the last time they made it! Without doubt, right? We were fortunate to get a few of our Ammis to jot down how she made a certain oh-so-yummy preparation
How the world dines on Christmas.
From Vori-Vori to Arroz Tapado and Punjab's kulchas... This is what the world loves to eat!
There is no other vegetable that can be eaten in any shape, or at any consistency than the potato, says Vir Sanghvi.
Treat yourself to Mumbai's favourite street food with a simple homemade recipe by Nadiya Sarguroh.
Move over pakodas! It's time to make way for these monsoon snacks.
You can substitute the chicken with paneer for a vegetarian kebab.
Bored of fries? Serve these potato-cheese-bacon delights at your next family dinner.
Delicious street food onto your dinner table.
Rediff reader Vishaka Damwani sent us these amazing videos of street food recipes you can make at home.
Get cooking with these recipes shared by Executive Chef Avinash Kumar of Novotel Imagica, Khopoli.
Four recipes that fit perfectly with the Christmas spirit.
The brown Rice Salad With Honey Mustard Dressing is a healthy, filling meal in a bowl with something from all the food groups.
You can make these cutlets in a microwave oven without compromising on their taste.
Easter, the feast of reverence and symbolism, after the austere period of fasting, chimes with the mood of celebration and is all about good food.
These special recipes will keep you warm and your belly full and happy.
As the world celebrates Waffle Day on March 25, we bring you fluffy yet crispy waffle recipes to try at home.
Mother's Day reminded me of how my mom learned to cook Indian food.
Three delightful recipes to make your Republic Day celebrations special.
You would be surprised how wonderful homemade Pav Bhaji tastes and you can monitor the salt and butter.
Throwing a BBQ party for family and friends? It's time to take detailed notes from the Mehrotras.
Usher in the Parsi New Year with delicious dishes, says Mini Ribeiro.
The perfect roast chicken for a gourmet weekend.
What tastes better with dahi-rice, dal-chawal or puris than the season's newly-made home pickle?
Chef Ananya Banerjee shares four recipes made with flowers.
'I propose to finish it soon, but till then you all will ensure that we strike hard at our enemy.' 'I will not accept any shortcomings or cowardice.'
Senior Sous Chef Vijesh Modi at The Deltin, Daman shares four easy but impressive recipes.
Surprise your loved one with these simple and healthy meals.
It is time to impress your guests with these delicious recipes.
These three recipes by Pamela Timms will make for the perfect weekend treat.
