Make your Diwali lovelier with this flaky, sugary traditional snack.
The take by the Economic Survey 2024-25 on work hour week had come weeks after Larsen & Toubro Ltd Chairman and Managing Director SN Subrahmanyan sparked off a raging debate on social media when he said employees should work 90-hour a week, including on Sundays rather than sit at home.
Prepare the Vangi Bhat powder beforehand and store in an air-tight container and then make Eggplant Vangi Bhat in a jiffy.
Making ravioli is slightly more time-consuming than rustling up pasta, but the results are unbeatable, taste-wise.
A quick dessert that's creamy and yummy.
A three-ingredient pasta that's plain but plenty tasty.
An intriguing pulau that could be a great lunch fixture
A simple, delicious version of risotto that will add an Italian touch to your weekend spread.
Ingredients like paneer, nuts, gulkand and coconut powder ensure these laddoos are a yum treat.
These deep-fried Corn Cheese Balls can be made from scratch in less than 40 minutes.
This flavoursome curry is everything you would want on a lazy week night. Try it!
Time to bring out your chef's hat and whip up a Christmas delicacy that's no-fuss, no-sweat and utterly deicious.
Beetroot Rasam is a great soup for a chilly day or may be relished with steamed rice and poriyal/upperi/bhaji.
It's the Maharashtrian version of kadhi pakoras.
The heat of the spices in the rasam will make you sweat out the cold.
You can also share your father's special recipe on the occasion of Father's Day.
Summer days are great for an indulgent sweet treat that can be topped with walnuts and rose petals.
A video post on Reddit, which has since gone viral, shows the L&T chief saying, 'I regret that I am not able to make you work on Sundays, to be honest. If I can make you work on Sundays, I will be more happy because I work on Sundays also.'
Enjoy your chai with Maharashtrian-style coriander leaf fritters.
A khatta-meetha amti with fresh coconut milk and undertones of garlic.
Using easy-to-access ingredients, like boondi, bread and milk, conjure up kuch wonderful meetha.
Celebrate Thadri by rolling out this special Sindhi sweetbread.
Why just eat noodles and samosa separately when you can combine them together for a tasty treat?
Try this traditional recipe with a delicious raw mango and coconut chutney.
As India prepare for their quarter-final match, it seems that Horn's boot-camp has had its desired effect.
Coorg is famous for its pork curry and Anjali Ponnanna is famous for her scrumptious take on it.
Why throwaway leftover dal vadas when you can whip up a fresh dish with them?
'Justice may or may not happen, but who are those people who did this to her?' 'If the hospital authorities had helped us that day, or the police, then the real culprits would have been caught.' 'Getting justice for my daughter is my goal now and I want the CM to remember that.'
Make a batch of this decadent chocolate treat.
Kerala Kootu is best enjoyed with steamed rice, but also goes well with rotis or crisp dosas.
Do Patti is a film about interrogation and differing accounts, with an added layer of psychological drama. That's a fine recipe for an engrossing thriller, vouches Mayur Sanap.
Adore Dalmia Sayani offers her late father's favourite recipe.
Pair oranges and kiwi with muesli to create a wholesome breakfast.
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