Zelda Pande recounts the specialness with which Diwali was celebrated in her home in Ranchi.
The dish is packed with aromatic spices and has a great bite to it.
If you have a fever and symptoms of a UTI, or if your symptoms persist despite treatment, you should see a doctor.
Get Ahead readers Zelda Pande and Nandita Iyer present their favourite summer recipes.
Delicious summer recipes that are impossible to resist.
Parag Milk Foods, Prabhat Dairy, Hatsun Agro are sharpening their gaze on the retail space and buttering up their customers.
Alankrita Sahai loves to mix dance and yoga in her routine.
Balaji Surywanshi reveals how he lost 15 kilos in two months by walking 10,000 steps.
Offer your child raw vegetables and fresh fruit as snacks instead of foods high in sugars, fats, or salts.
Nine mouth-watering recipes from Chef Kunal Kapur's cook book, A Chef In Every Home.
Treat your significant other to an assortment of recipes celebrating the colour of love.
You can steer clear of meat and still boost your energy levels considerably.
Avinash Kumar, Executive Chef, Novotel Imagica Khopoli shares his recipes.
Your guests will love these homemade treats.
Abraham and Susan Chacko of London run a culinary website www.chackoskitchen.com -- here's some festive recipes from their new e-book 'Christmas With Susan'.
Hate beetroot? Try this delicious Beetroot Dhokla recipe.
It is recommended that you consume 1 to 4 gm of carbohydrates per every 2.2 pounds (approx 1 kg) of body weight if you are planning to exercise for longer than an hour.
Who said vegetarian food was hard to find in Iran?
These simple recipes can be made in a jiffy.
Gautam Mehrish, the Corporate Executive Chef at Sun-n-Sand Hotels shares with us these two yummy kebab recipes.
If you love potatoes, you better try this dish!
Here are five underappreciated foods you should be eating, plus easy ways to work them into your daily diet.
Tackle your hair and skin problems with expert help from Dr Dinesh Jain.
Your humble kitchen is not just a treasure trove for great skincare remedies but also the 'Room of Requirement' for long beautiful hair! Read on!
The Rs 1-trillion organised dairy market is dominated by co-operatives in almost every state.
Again would offer two variants of double-toned milk with almonds, cashews, dates; and strawberry, chocolate, jaggery - and two variants of double-toned yoghurt - alphonso mango; and carrot, orange, banana.
Chhaya Ranka trusts her grandma's kitchen to sort her out every single time.
An absolutely melt-in-your-mouth potatoes steeped in a creamy yoghurt gravy.
Fitness expert Brinda Sapat elaborates on a routine to have you looking your sexy best within a fortnight!
Britannia, which last week announced a management rejig putting COO Varun Berry in charge of Indian operations, has always believed in quickly identifying new trends in the food and beverage segment.
Stopped drinking milk? Kavita Devgan gives you 8 reasons to start again.
A confident Mother Dairy has set an ambitious target now: sales of mishti doi should hit 15 per cent of sales by the end of this financial year and 30 per cent by the next three to four years.
Green vegetables contain a high amount of soluble and insoluble fiber to balance your good and bad gut bacteria.
Share your food pictures, stories and experiences of India's best cuisine with us.
Scrumptious Diwali recipes from Avinash Kumar, Executive Chef, Novotel Imagica Khopoli.
The move to launch two new premium products back-to-back is significant since it marks the first attempt by Amul to trade up its portfolio.
Keep hunger and mindless snacking at bay with these 9 foods that will help you feeling full, for a longer time.
Besides soothing your senses, they can aid digestion, keep your body cool and fight ailments.
We publish readers' responses to our recipes invite. Here's how to prepare Kasturi Kabab, Beerakaya Pachadi and Moong Sandwiches.
