India and the UK on Thursday inked a landmark free trade agreement (FTA) that will cut tariffs on British whisky, cars and an array of items, besides boosting bilateral trade by around $34 billion annually.
Chef de Cuisine Shadab Ahmed of Sofitel Mumbai BKC shares two simple and delectable recipes.
A zesty, fragrant chicken curry for a lovely Sunday lunch.
The Bengalis have their own special variety of spicy-sweet tomato chutney usually had at the end of a meal.
Your yoga practice doesn't start on the mat; it begins in the kitchen, says Dr Yogrishi Vishvketu, global yoga educator and founder of the Akhanda Yoga Institute.
Agriculture, pharma, electronics, and engineering goods together accounted for over 50 per cent of India's merchandise exports in 2024-25, according to government data, highlighting the country's growing strength in diverse sectors amid efforts to boost manufacturing and value-added exports.
Chicken cooked up in a charred masala is a rural Maharashtra treat and tastes divine with rice or bhakri.
The use of freshly-made mango pickle makes all the difference to this recipe for a yum paneer starter.
Edamame + truffle oil + basmati rice = an exquisite combo.
Spice up your home menus preparing a creamy prawn curry and Bengali-style potatoes.
If you make prawns, using this very precise and methodical recipe, it is sure to turn out like it came all the way from Kerala straight to your plate.
This traditional pulao is a key part of any Bengali comfort meal.
With hilsa prices soaring, when you do cook it you need the finest recipe.
This simple yet flavourful dish is a breeze to prepare, requiring minimal ingredients and minimal effort.
India's onion production is expected to rise by 19 per cent to 288.77 lakh tonne in the ongoing crop year ending June 2025, according to the agriculture ministry's latest estimate.
Building houses and sending children abroad for higher studies is becoming common.
Jackfruit season heralds the arrival of its tasty stirfry on our tables or better as part of banana leaf meals
Winters call for a heartening rasam made from this healthy legume.
Coorg is famous for its pork curry and Anjali Ponnanna is famous for her scrumptious take on it.
Using blood samples from Alzheimer's patients, researchers found that bisdemethoxycurcumin boosted immune cells to clear amyloid beta. In addition, researchers identified the immune genes associated with this activity.
A simple, one-pot dish of fragrant basmati rice, spices and fresh fish.
Stop frying your masala fish. Eliminate excess oil by baking it.
Winter ushers in fat red chillies ideal for a exceptionlly tasty pickle.
After looking pretty at her haldi ceremony, Sobhita Dhulipala makes another outfit change for the next wedding ritual, ahead of her wedding on December 4.
Eating after fasts is about lightly-prepared foods, like sauteed green banana sabzi.
Sidhu stated that his wife Navjot Kaur Sidhu had been declared cancer-free, emphasizing the role of dietary and lifestyle changes in her recovery.
Healthy bhi, tasty bhi! This is a perfect Diwali snack for the calorie conscious.
A meal of hilsa curry with vegetables mixed in, poured over steamed rice, can make your Sunday perfect.
The Delhi High Court on Wednesday dismissed a plea seeking action against Congress leader Navjot Singh Sidhu for his claims about his wife's recovery from stage 4 cancer, emphasizing the right to free speech. The court stated that Sidhu's claims were merely opinions and could be countered by others through free speech, not legal action. The petitioner argued that Sidhu's claims about the efficacy of certain dietary remedies could mislead the public, but the court asserted that if Sidhu's wife, a doctor herself, felt better with a specific diet, it was her prerogative. The court further suggested that the petitioner focus on issues like alcohol and cigarette consumption if truly concerned about public interest.
Eat meat the way Mughal emperors did and cook up a storm and win hearts with this mutton delight.
These simple home remedies aim to improve your overall health and keep your skin glowing, hair healthy and body pain-free no matter how cold it gets, says Smita Naram, co-founder, Ayushakti.
A no-onion, no-garlic potato dish for Pitru Paksha.
Plan a nutritional treat for your bachhas on Children's Day.
This sweet is vegan, gluten-free and not very sugary.
The hit jodi of aloo and palak with a delicious tadka of garlic! What's not to love?
Try this simple and wholesome sabji recipe of ridge gourd with Bengal gram.
