India has a tradition of stuffing its vegetables. Usually with a pungent masala and fresh ingredients, but sometimes even with mince meat. The stuffing of the sabzi turns simple vegetables into particulalry tasty delights.
According to online international food guide TasteAtlas.com, these are the world's top 9 most-loved rice dishes. Hyderabadi Biryani proudly claims the ninth spot.
'For weeks, months and years, it would continue to be debated if India should have pushed the early advantage and decapacitated Pakistan militarily.' 'India refused to bite the provocatively proverbial bullet and escalate it into a full-fledged war,' notes N Sathiya Moorthy.
These kebabs on skewers or a super Sunday special.
A delightful way to begin your Eid celebration.
Instead of serving the mince and bread separately, Shumaila Chauhan gives the dish a makeover and serves the kheema inside the pav.
The holy month of Ramzan is here and Reshma Aslam is sharing her favourite recipes with us.
Calling mutton lovers -- tuck into delightful Sindhi-Style Mutton.
Morgan (68) found runs all over the ground and seemed in a hurry from the get go as the net run rate would have been on his mind.
Chef Jihad El Chami, Hotel Sahara Star, Mabruk shared these recipes.
Sarada Krishna shares her special recipe.
It's the holy month of Ramzan and we want to know what's cooking in your home!
India's first Masterchef Pankaj Bhadouria's shares her special recipes for Iftar.
United Stated President Barack Obama and First Lady Michelle Obama served chicken samosa among other mouthwatering dishes at a White House reception hosted for ambassadors including Indian envoy Meera Shankar. Though samosa in India is a vegetarian preparation but in the West, where it has become one of the most popular Indian snacks, it is served with fillings of minced meat. But Obamas served samosas with chicken fillings with yogurt dip to his guests in White House.
India finished fourth in the Fed Cup zonal competition after losing 0-3 to Uzbekistan.
India's top tennis pair of Leander Paes and Mahesh Bhupathi on Saturday beat Japan's Thomas Shimada and Jun Kato 6-2 6-2 6-3.
India's plant-based meat market is estimated at $30-40 million, largely driven by consumer packaged food. The market size in India is likely to touch $500 million in three years.
Genslin Vinodh shares some special recipes from her hometown.
Where paneer came to India from... How sambar got its name... Gulab jamun does not have Indian roots...
Chef Kaleem Qurashi from ITC's Fortune Resort Heevan, Srinagar shares his special Ramzan recipes.
West Indies captain Jason Holder demanded discipline from his bowlers in the remaining four ODIs of the five-match series against India, saying picking up wickets upfront would be crucial.
Independent MLA Engineer Rashid, who a hosted beef party at MLA hostel on Wednesday, was beaten up by BJP MLA Ravinder Raina in the Jammu and Kashmir assembly on Thursday.
In 2017, make your partner feel that h/she is special.
This burst of flavours is as much a delight to eat as for the chefs to dish out a perfect pot of biryani.
Five-time World champion Viswanathan Anand played out an easy draw with black against former World champion Veselin Topalov of Bulgaria in the second round of the Candidates Chess tournament in Khanty Mansiysk, Russia, on Friday.
Follow these 10 Chennai foodies to track down the great restaurants and awesome food there!
Mini Ribeiro lists down 10 of her favourite comfort monsoon foods.
Get set to burrrrrrp! Presenting the real taste of India!
Rediff reader Daphne sent us recipes of Broccoli and Walnut Soup, Galouti Kabab, Gushtaba, Roast Leg of Lamb and Mutton Rogan Josh.
Ever heard of 'gosht ka halwa' or 'dal ki dulhan'? Avantika Bhuyan profiles a battery of food enthusiasts who are out to make sure that you do.
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