Time to surprise your family and friends with a really unusual dessert.
Mango shrikhand with garam puri is a classic combo.
A richly indulgent, tricolour sweet treat for Independence Day.
In a letter to the Mysuru Urban Development Authority commissioner she said she was allotted the 14 alternative sites in the third and fourth phase of Vijayanagar in Mysuru against the usage of her three acres and 16 Guntas of land in Kesare village under Kasaba Hobli in Mysuru.
Sharjah-based food blogger Bethica Das shares her recipe for the classic Rajasthani rice-based dessert.
Rifleman Adarsh Negi spoke to his father over the phone on Sunday. The next day, Dalbir Singh Negi got another call, informing him about his son's death in the terror attack in Jammu and Kashmir's Kathua.
Time to start your preparation for Ganesh Chaturthi.
Broccoli can make a yum starter when marinated and baked.
Make this treat a part of your Republic Day celebration.
The Congress' strength in the 230-member MP assembly came down to 65 after Shah's exit.
International Tea Day is a good occasion to brew a special pot of chai.
With crisp edges and a soft centre, these malpuas are are improved by the addition of fruit.
An interesting version of the classic puran poli.
The simplest prasad you can offer Lord Ganesha.
A quick dessert that's creamy and yummy.
Taruna Deepak's lovely fusion cake is for NYE and other special occasions.
Treat your brother(s) to these delightful Indian desserts.
Enjoy a healthy, guilt-free Diwali as you embrace 2023's superfood.
Easy-to-make, fun drinks by Sonali Mullick, mixologist at Hitchki, Mumbai.
From the Himalayan Butter Tea to Hyderabad's dessert-like Irani Chai, the many varieties of Indian tea are truly surprising!
A sumptuous pulau bristling with nuts, raisins and khoya.
In the 2017 assembly election, the voter turnout in the first phase covering the same 89 constituencies stood at 66.75 per cent.
How about some crispy homemade jalebi over the weekend?
A quick Gudi Padwa recipe that can be easily made at home.
The celeb chefs show us fun ways to incorporate fruits and veggies into your Diwali menu.
Chef par excellence Satish Arora recalls his days working as a chef to prime ministers to Chandrima Pal.
On the lookout for fabulous thandai recipes for Holi?
Delicately flavoured with fennel, cardamom and kesar, this desi latte is bursting with oomph.
When in need of a delightful Ramzan dish with a royal touch, make Murgh Musallam.
A unique dessert to add to your Ganesh Utsav menu.
Show-stopping desserts to impress guests on Ganeshotsav.
Celebrate Holi with a chilled glass of nutrition.
Diwali is a season in India for sweet-making. A treasure of traditional Diwali recipes from all corners of our India.
