Tribal food is more than sustenance -- it is memory, medicine, history and community.
The people of Bihar, usually cook food in mustard oil that adds pungency. They enjoy cooking and eating, tasty and healthy food using seasonal ingredients with aromatic local spices. Garlic, ginger and green chillies play a special role.
Chitau Pitha is a traditional rice cake prepared during festivals in Odisha for Chitalagi Amavasya or Chitau Amavasya celebrations.
Enjoyed best during Raja, it's a unique dessert from Odisha.
Pitha is a snack, which can be had with Chole Chaat or just a cup of tea.
All of India gets ready for the mid-winter harvest festival, turning out laddoos, Pongal, Puran Poli and other endless delights.
Christian communities across different states of India have unique family recipes for home-cooked meals to celebrate Christmas,
Cook a full meal of intriguing Arunachali food and surprise a foodie loved one.
Buildings were decorated with colourful lights and earthen lamps dotted houses as people across the country thronged temples and celebrated Diwali with pomp on Monday.
A flavourful twist on traditional Indian kheer!
The Raja Parba or Raja festival celebrates the enduring spirit of womanhood.
The Jagannath temple has fostered Odisha's regional cooking styles and preserved local food traditions.
The National Council of Educational Research and Training (NCERT) has removed all references to the Mughals and Delhi Sultanate from its class 7 textbooks. The new textbooks, released this week, have been designed in line with the new National Education Policy (NEP) and the National Curriculum Framework for School Education (NCFSE) 2023, which emphasize incorporating Indian traditions, philosophies, knowledge systems, and local context into school education. The textbooks now include new chapters on ancient Indian dynasties, sacred geography, and government initiatives like Make in India and Beti Bachao, Beti Padhao. The revamp has been met with criticism from opposition parties who equate it with "saffronisation."
Have you ever eaten as satisfying a breakfast as potato fried up with tapioca pearls?
Meiraba, who trains at the Prakash Padukone Badminton Academy, eliminated Denmark's Mads Christophersen
On Friday, Supanida Katethong came out on top against Indian star PV Sindhu in an intense quarter-final battle in which the Thai shuttler emerged 24-26, 21-17, 22-20 winner in one hour and 17 minutes.
Test your knowledge of Indian street food with this fun quiz!
President-elect Droupadi Murmu may wear a traditional Santali saree when she takes the oath of office in Delhi on Monday.
Fashionable looks from model turned actor Amala's Instagram diaries.
Share your special recipes for the festival season.
Satwiksairaj Rankireddy and Ashwini Ponnappa notched up an upset win over the World No 8 and second-seeded Indonesian pair of Hafiz Faizal and Gloria Emanuelle Widjaja in the opening round.
Satwik and Ashwini, who reached the semi-finals at Toyota Thailand Open Super 1000 in January, will meet the winner of the match between fifth-seeded Malaysians Tan Kian Meng and Lai Pei Jing and Germany's Jones Ralfy Jansen and Kilasu Ostermeyer.
'Ram Sene or Bajrang Dal were supposed to be fringe elements, but with the BJP in power, they have become mainstream elements.' 'The government is either keeping quiet or indirectly supporting them.'
Sameer Verma stayed on course for his title defence while three-time former champion Saina Nehwal too reached the semifinals with an easy win
Check out these six healthy recipes to satiate your sweet tooth.
'Not one single, but multiple trials are there to quote. However, these will be published as scientific manuscripts.' 'This includes integrative as well as standalone approaches in Covid mitigation.'
At 27, Uppma Virdi is telling stories, connecting cultures and making a killing out of chai.
Oncologist Dr Zankhana Buch, AyurVAID Hospital tells us why these foods could help you lead a healthy lifestyle.
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