Don't get the heat get you down. Try these soothing coolers, suggests Apeksha Mehta.
A sweetened khoya-filled flaky pastry, folded into a square envelope and sealed with a clove. Then the little pocket is deep-fried in ghee and steeped in a saffron-infused sugar syrup.
Rediff reader Sheetal Alva shows us how to make Lord Ganesha's favourite sweet -- modak.
As the well-known breakfast snack is trending, we decided to bring you a couple of popular poha recipes from different states across India.
Start the day with a glass of warm water, lemon, and a teaspoon of honey.
With tomato selling at Rs 120 to Rs 160 per kilo, these desi curries will be your saviours.
These khichdi recipes make for a comforting meal especially when you are craving for home-cooked food.
Mango-inspired creations for your weekend brunch.
Effects of the pandemic were all too stark as the rituals were performed with face masks on.
Gaurav Salunkhe tells us how he lost 26 kg by doing yoga and adopting a healthy lifestyle.
Don't be put off by the complexity of these mithais --they are worth the effort.
Taruna Bakshi shares her recipes for Diwali.
Rasam is my Amma's go-to solution for all ailments, be they a cold, cough, fever or a headache.
Nutritionist and fitness expert Payal Kothari shares her recipe.
Food (ahara) and lifestyle (vihara) have a major impact on the health of your heart.
'Children should be told that if they receive porn on their phones they should inform their parents or teachers who should in turn contact cyber crime.'
'Have ghee with rice, roti or dal, and remember to enjoy and cherish its impact on your life and the life of your child.'
Bhagyashree Zore shares a traditional recipe.
Residents turned the 90 feet road into a festive ground.
Rediff reader Baishali Ghosh tells us how to make Indian rice pudding with date palm jaggery.
Relish these baby potatoes cooked in tamarind and jaggery.
Makhana desserts for your weekend lunch/dinner party.
Make a speedy omega-3 rich breakfast or entree with kale, salmon and walnuts.
Rediff reader Shebin Shukkoor from Trivandrum, Kerala sent us this recipe. Share yours!
The best of food pics this week. You can share yours too here #RediffFoodies.
'Much as I feel on top of the world after being a part of a special series like Jubilee, I would say my biggest achievement so far has been spreading happiness around.'
The celebrity chef shares recipes for five unusual Indian desserts.
Special treats to celebrate your special bond.
Chef Lokesh Jarodia, Executive Chef, The Deltin, Daman shares his special recipes.
Drink enough water, focus on your portion sizes, cut out junk food, start a walking routine, and stay consistent.
This version of my mom's special sambar uses plenty of Madras cucumber and okra.
Rediff reader Baishali Ghosh sent us this winter dessert recipe.
India is facing no risk of recession or stagflation as macroeconomic fundamentals of the economy are strong, Finance Minister Nirmala Sitharaman said on Monday. Replying to a debate on price rise in the Lok Sabha, she said the GST collection and Purchasing Managers' Index (PMI) are indicating that the Indian economy is getting more robust. The GST collection rose 28 per cent to touch the second-highest level of Rs 1.49 lakh crore in July. GST, introduced in July 2017, touched a record high of Rs 1.68 lakh crore in April 2022.
Chef Sushant Parab tells you how to cook up a healthy sweet at home.
Home chef Joyce Arora's Instagram account will inspire you to cook.
Food blogger and Rediff reader Charulatha Rao sent us this yummy dessert recipe.
On Makar Sankranti, prepare these easy-to-make delectable recipes.
Sukanya Verma gives a toast to the man, the movies and the many, many, MANY memories he's made on big screen through 80 Amitabh Bachchan moments.
Here are two mouth-watering Bengali sweet recipes made with Nolen Gur. You can share your recipes too.
Cakes, brownies and cookies -- you name it and this MasterChef India Season 6 contestant can make it, and make it healthy.
