Khalifa wants to build a universe, but struggles to build a compelling film, leaving Prithviraj Sukumaran to carry a derivative thriller almost entirely on his shoulders laments Sreeju Sudhakaran.
An easy, cheesy recipe you must try this monsoon.
The Maharashtra Food and Drug Administration (FDA) has suspended the licences of 14 food business establishments linked to online platforms such as Blinkit, Zepto and Instamart after a state-wide inspection drive found safety and hygiene violations, officials said on Friday.
The Maharashtra Food and Drug Administration (FDA) has suspended the food business licences of four Domino's Pizza outlets, including three in Mumbai, and several other chain restaurants like KFC and Pizza Hut, citing alleged violations of food safety and hygiene norms during a special drive.
Spicy, crunchy, this nutty snack complements both the rainy season and the ongoing sporting carnivals.
With Sawan just around the corner, many households are planning meals without onion and garlic. If you're looking to refresh your festive menu, we've got you covered.
Heerekayi ennegai is a stuffed curry from Karnataka made with ridge gourd cooked in a masala of peanuts, coconut, jaggery, tamarind and spices.
If you have never tasted Hyderbadi Mirchi Ka Salan you have missed something in life.
Vidarsa K Vinod, a 27-year-old rifle shooter from Kozhikode, has secured a spot in the Indian squad for the Aichi-Nagoya Asian Games. Her path from an NCC introduction to elite competition was marked by financial struggles, training with borrowed equipment, and overcoming setbacks like the COVID-19 pandemic. With crucial support from her family, husband, and the National Centre of Excellence, she now aims to become the World No. 1 in her sport.
India's men's pairs lawn bowls team, comprising Navneet Singh and Dinesh Kumar, secured a hard-fought victory over Namibia at the Commonwealth Games. Building on a previous win, the duo showcased remarkable composure, coming from behind to win the first set 5-3 and dominating the second set 6-3, marking their second successive group stage win.
Tata Steel more than doubled its Indian capacity through acquisitions and expansion, strengthening cash generation as it pursued a costly restructuring of its European operations.
The Supreme Court of India has stated that husbands must equally participate in household chores, such as cooking, cleaning, and washing, as marriage is a partnership, not an employer-employee relationship. The observation was made during a hearing regarding a divorce petition.
Kanika is a fragrant, mildly sweet rice dish from Odisha, traditionally prepared as an offering or bhog to Jagannath Temple. It is especially popular during festivals, weddings and special occasions, and is often served alongside dal, vegetable curries and khatta.
Getting hold of a recipe requires a skill even James Bond cannot master.
Gold and silver prices are expected to remain range-bound this week as investors await crucial US economic data, including the non-farm payrolls report, and further signals from the Federal Reserve regarding its interest rate policy.
Long before it became fashionable as a plant-based substitute, Indians had transformed the humble green banana into an astonishing range of dishes. One of the most adaptable ingredients in your kitchen, it is also nutritious and affordable.
India's lawn bowls team has made an impressive start at the Commonwealth Games in Glasgow. The men's pairs duo of Navneet Singh and Dinesh Kumar secured a hard-fought victory against Namibia, coming from behind to win their second successive group stage match. Additionally, Nayanmoni Saikia delivered a commanding performance in the women's singles, defeating Caroline Whitehead of Isle of Man in straight sets.
Monsoon is the breeding season for fish and shellfish, making them more susceptible to contamination, warns Zamurrud Patel, chief dietitian, Gleneagles Hospital. Instead, include freshly cooked chicken, eggs or pulses in your meals to meet your daily protein requirements.
India's men's lawn bowls pair, Navneet Singh and Dinesh Kumar, secured their third consecutive victory at the Commonwealth Games by defeating Botswana in a tense tie-break. The duo showcased strong coordination and resilience, maintaining their perfect record and significantly boosting their chances of advancing to the knockout stage.
Vidarsa K Vinod, a 27-year-old shooter from Kerala, has secured a spot in India's Asian Games squad for the 10m Air Rifle and 50m Rifle 3 Positions events, overcoming significant financial hurdles and training setbacks through resilience and family support.
It has offered a rare moment of relief, allowing them to sit down, talk, smile and feel human again amid days of uncertainty and hardship.
From simple home-cooked meals to exotic sushi and indulgent pizzas, celebrities like Rakul Singh, Karishma Tanna, Tara Sutaria, Avneet Kaur are sharing their favourite food cravings, offering a glimpse into their culinary preferences.
Punjab Kings cricketer Shashank Singh has denied allegations of assault after an FIR was registered against him, his father, and their driver.
Former Indian cricketer Ajinkya Rahane revealed that Virat Kohli would never share the 'secrets and calculations' behind his masterful white-ball chasing abilities, even with teammates. Rahane also highlighted the strong camaraderie and complementary playing styles that made their Test partnership successful.
Bihari Dalpuri is a festive stuffed flatbread made with spiced split Bengal gram or chana dal.
The Maharashtra Food and Drug Administration (FDA) has suspended the food business licences of the Cricket Club of India (CCI), MIG Cricket Club in Bandra East, and three other clubs in the city for alleged violations of food safety and hygiene norms, officials said on Tuesday.
Major bills, including those on women's reservation, delimitation, and the Foreign Contribution (Regulation) Act (FCRA), face an uncertain future in the ongoing Monsoon session of Parliament due to persistent opposition protests and a lack of consensus.
The Maharashtra FDA has suspended the food business licences of five prominent Mumbai clubs, including the Cricket Club of India (CCI) and MIG Cricket Club, due to severe violations of food safety and hygiene norms, such as unsanitary kitchens, pest infestations, improper food handling, and unauthorised catering operations.
Go once. You will know, even before you board the flight home, that you will return.
One of Odisha's oldest and most cherished sweets is Arisa Pitha.
Chef Prakash Chettiyar, executive chef, JW Marriott Kolkata shares a tempting breakfast recipe.
In many Karnataka homes, a fragrant ripe jackfruit dosa, lovingly called Pelekai Polo, is fried up. Some families refer to this dosa as Ponsa Polo.
Sanjeev Kapoor, known for popularising Indian cuisine globally, has revealed that he will only allow his friend and acclaimed filmmaker Hansal Mehta to direct his much-anticipated biopic.
Married men reveal the everyday questions from their wives that leave them feeling awkward, guilty or annoyed.
UEFA and CONCACAF say they have lost confidence in FIFA President Gianni Infantino after the governing body withdrew its controversial World Cup rights plan.
Sabudana Khichdi, popular especially in western India, is often had for breakfast. It is cooked up with peanuts, cubes of potatoes, chopped green chillies and tapioca pearls. Replace the peanuts with toasted walnuts to get a different effect.
Italian tennis player Flavio Cobolli defeated Australian fifth seed Alex de Minaur in straight sets to reach the Wimbledon quarter-finals for the second consecutive year. Cobolli's victory came after a challenging match, including stoppages due to heat, and sets up a clash with either Arthur Fery or Grigor Dimitrov.
Sir Garfield Sobers, who passed into the ages on July 17, would have turned 90 today, July 28. Former Pakistan captain Intikhab Alam remembers a dear friend who he believes was 'undoubtedly the greatest cricketer the world has ever seen.'
An okra dish with peanuts and sesame that will win you over in a jiffy.
Discover the inspiring journey of Komal Prabhu, called the Queen of GSB Cuisine, that saw her switch professions -- a Bharata Natyam dancer became a celebrated chef devoted to preserving traditional Gaud Saraswat Brahmin food traditions.
