The impact of Trump's announcement of increasing import tariffs will have negligible benefit for India not because of companies trying to shift from China to other countries or their supply chains being affected due to their Chinese operations but because of our faulty policies, explains Mudit Jain.
Earthy mushrooms, stuffed, pair well with the fresh cream and hung curd-cheese sauce.
Our politicians need to take a leaf out of Mr Trump's personalised merchandise sale: It keeps his image in the public eye, continuing to engage him differently and innovatively with his supporters, points out Sandeep Goyal.
When in Landour, discovers Supriya Newar, one of the most important things to do and that too in large measures, is to do nothing at all.
The zestful, satisfying mixed vegetable Italian soup makes for a special meal.
It's important to take breaks, spend time with loved ones and engage in activities like yoga or meditation to help relax and relieve stress.
Sukanya Verma gives us some interesting options.
Cheese increases the pH scale in your mouth and effectively prevents tooth decay.
Uzbekistan lives comfortably in several centuries but is also a forward-looking nation, Deepa Gahlot discovers on a visit to this Central Asian country.
Chandrayaan-3 mission's Pragyan rover on Wednesday clicked an image of the Vikram lander, ISRO said.
Do Patti gives in to its basest impulses, but collapses like a house of cards when it aims to be clever, notes Sukanya Verma.
Glance through her Instagram account and you will know that PeeCee loves having fun with her daughter, whether they are vacationing or on set.
Kebabs, biryani and Sheer Khurma? Add to that and experiment with the delicacies we have on offer.
Broccoli can make a yum starter when marinated and baked.
Senior Sous Chef Vijesh Modi at The Deltin, Daman shares four easy but impressive recipes.
'Ratan had the quality that JRD and Russi Mody had -- they could walk with kings and never lose the common touch.'
Making ravioli is slightly more time-consuming than rustling up pasta, but the results are unbeatable, taste-wise.
On a chilled-out weekday, you can always surprise your loved one with a wonderful bowl of pumpkin risotto.
Food blogger Vishaka Rautela shares recipes infused with alcohol.
Full of seduction and schemes, she'll use her sultry charms and slinky moves to trap and trick her fall guy until he's putty in her hands. Call her femme fatale, man-eater, gold-digger or temptress, morality be damned so long as she gets her way.
Rediff.com Contributing Photographer Pradeep Bandekar spotted these stars on Wednesday.
Reshma Aslam tells us how to prepare an ideal Indian breakfast.
Shraddha enjoys yummy food... Shriya's date night with daughter... Ishaan gets a new haircut...
Barnes School, Devlali, is famous for its dal. But everything tastes good in the hill station air and vintage locale.
We bring you three delicious recipes to add some cheer to a dull, boring rainy day.
Britannia Industries reported revenue growth of 4 per cent year-on-year (Y-o-Y) in Q1FY25 and volume growth of 8 per cent implying price trends were adverse. Other operating income jumped 195 per cent, due to the incentive received for the Ranjangaon plant. The non-biscuit portfolio (rusk, cake, bread) remained key to growth and contributed 25 per cent of the total revenue.
Swap your basic paneer mattar for delicious, creamy, melt-in-your mouth koftas.
As India prepare for their quarter-final match, it seems that Horn's boot-camp has had its desired effect.
Green Tomato Days are here. Make the most of them.
Bhavna Pandit, 43, writes about her favourite book.
What can you do with common leftovers -- bread, coconut chutney, dal, rice, rotis.
An open sandwich that will bring delight to the faces of your children when they open their lunchboxes.
US women dazzle in crystal-studded leos
Manu Bhaker and Jaspal Rana are chalk and cheese when it comes to their individual personalities
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