Certain foods can help prevent flare-ups by reducing the production of stomach acid and soothing the digestive system, says Dr Gaurav Kumar Patil.
Government was watching Gandhiji's mood to know if he had cooled down. They found out from his letters and utterances that he was the same old firebrand and even more determined than before.
This hot beverage is a great substitute for tea.
Earthy mushrooms, stuffed, pair well with the fresh cream and hung curd-cheese sauce.
If you thought the Tata Nexon EV was it, wait till you drive the new Tata Nexon EV Max with more battery power, says Rajesh Karkera. Photographs and video: Hitesh Harisinghani/Rediff.com.
Broccoli can make a yum starter when marinated and baked.
A delicious Mangalorean dish that is served with steamed rice or neer dosas.
Uzbekistan lives comfortably in several centuries but is also a forward-looking nation, Deepa Gahlot discovers on a visit to this Central Asian country.
rediffGURU Shreya Shah answers diet and nutrition-related questions. Ask away!
It's the definition of a perfect meal -- light, easy on the palate and healthy.
Craving for a traditional Maharashtrian breakfast that's delicious and healthy?
Prime Minister Narendra Modi on Wednesday said he has asked soft drink makers like Pepsi to try and mix aerated drinks with 5 per cent fruit juice to help distressed farmers find a new market for their produce.
Delicious snacks, parathas made from sabudana.
LIVA Miss Diva Supranational 2023 Sonal Kukreja shares her summer hair and skincare routine.
Three splashy cocktails to knock your guests' socks off.
Two young men jostle in a rickshaw as it clatters along a narrow, bustling lane of North Kolkata, each with a leg dangling over the side of the vehicle, a bulging sack of cosmetics nestled between them. The protagonists here are the founders of Emami - Radhe Shyam Agarwal and Radhe Shyam Goenka - childhood friends who gave up cushy corporate jobs to build a fast-moving consumer goods (FMCG) company. From a 200-square-foot rented space on Muktaram Babu Street in North Kolkata, brand Emami stepped into the competitive world of FMCG 50 years back, armed with just three products: Vanishing cream, talcum powder, and cold cream.
'If she manages to throw out people, go for surgical operations, clean up her image, she will be victorious.'
Watch the video to find out what is Rahul's 'kinda Jam Session'.
Ahead of the seven-phase Lok Sabha elections, keeping food prices under check has emerged as one of the topmost priorities for the government. Food prices would likely have a bearing on the preferences of voters. In the past, there have been instances when governments have been voted out over rising food inflation.
On the occasion of Onam, whip up a baby onion curry and a raita made from beets
An especially yum falafel recipe that your children will love.
Sweet and spicy, this chutney will add a chatpata addition to your lunch/dinner.
A refreshing cocktail to celebrate summer's favourite fruit.
Ameya Warty feels his concoction of stuffed paneer will be a showstopper at your home every time you make it.
Audrey Crasto's Guava Cheese and Rose Cookies make Christmas a treat!
Refreshing salads lick the summer heat.
It is also testing a concept sourced in Australia, storing local fruit in an ice dispenser, freezing it and offering it to consumers as a sorbet without any artificial sweeteners or flavours.
Apples when stuffed, baked, and gussied up with a rum salted caramel syrup and ice cream, taste sublime.
They try to hide behind the smokescreen that these are works of fiction inspired by real events. So, you can pick and choose from facts and fictionalise to push the right triggers with your audience or appease the powers that be, observes Shekhar Gupta.
Neha and Mohnish Kharkar are school sweethearts whose friendship blossomed into a beautiful marriage.
A green banana fish curry for the vegetarian in you.
Raise a toast to the weekend with this gin cocktail.
Something sweet to celebrate the 'Pran Prathishta' ceremony at the Ram temple in Ayodhya today.
The unforgiving summer months call for a glassful of superfood smoothies.
The prime ingredient in Nannari Sherbat is sarsaparilla syrup, made from a tropical root or vine,
Stuffed with plenty of crunchy veggies, this dish requires very little cooking.
A popular Chinese green like bok choy does very well in soup too.
