With easy access to processed meals and an unhealthy lifestyle, gaining weight is simpler than ever, warns Pune-based celebrity fitness coach Gaurav Pawar.
'One good thing that has come out of all this is that it shown people that online ordering is the way forward.'
Dietician Komal Jethmalani provides expert help.
Sachin Tendulkar, on Wednesday, exhorted people to spend more time in the gym than at the dining table.
Headed to this dreamy hill station in Maharashtra? Here's what you can do there, says Anita Aikara.
Eid-ul-Fitr has been celebrated in a big way in Hindi films.
With Madhurima Tuli out of the game, Asim Riaz, Rashami Desai and Vishal Aditya Singh's group has gotten smaller. Yet, they put up a good fight against Sidharth Shukla and gang.
'I'm a guy who tries to find humour in every situation, no matter how difficult and serious, without offending anyone.'
Presenting the best street foods across the world.
'I love beaches and hence I love my swimsuits.'
R S Dev from Bengaluru sent us these amazing recipes!
In the past year, Harsh and Heena Mandavia risked their lives and provided 23,000 meals to the poor and needy during the lockdown. What made them do it?
If you like your rice spicy, you will love this recipe.
Here's what Bollywood's rich and famous eat in the morning.
Celebrity chef Saransh Goila, who is also an aspiring actor, talks about his passion for cooking and passes on some handy kitchen tips.
'Is baar vote jati par nahi, kaam par milega.'
Ahead of the New Year, here are some more quick and yummy recipes for you to try at home.
Ever thought Soya would taste good? Here are five recipes that'll have you asking for more.
Pranav Bodani, 29, from Pune shares his story.
'Hope your weekend is less strenuous than ours,' says Kishore Singh.
Yes, you can still eat parathas and desserts! This and more of Akshay Kumar's fitness secrets.
Many offered to help the couple financially and others announced plans for lunch at Baba Ka Dhaba.
Rediff reader Rahul Datta tells us how he changed his unhealthy diet and lifestyle and reclaimed his life.
Padma Lakshmi cooked Tamarind Rice. What would be your choice?
Rediff reader Sangita Agrawal tells you how to make a healthy breakfast at home.
'Phone charger, pillow and rug, Kindle, small cocktail in a carafe, a rolled up paratha...' Find out what Kishore Singh takes along for a Delhi-Gurgaon car ride, a journey that often takes three hours!
By designing trucks just for the Indian market, the vaunted German auto maker is about to start what analysts are calling a 'bloodbath' in the industry.
No, it's not several hours in the gym!
'Our stomachs, accustomed now only to the blandness of stems and leaves, rumbled at unaccustomed aromas not intended for our consumption.' 'Heaven awaited on a platter -- but not for us,' sighs Kishore Singh.
Mini Ribeiro lists down 10 of her favourite comfort monsoon foods.
'Eavesdropping over conversations, I can state with some authority that the transition from a winter body to a summer one is proving traumatic for most, the winter wardrobe chastened by the summer one.'
'Rubina has created an image of being this sanskari contestant, but she is totally opposite of what is shown on TV.'
Bigg Boss 13: Guess how Asim made Himanshi's birthday special!
Chef Ajay Chopra has some interesting Ramzan recipes for you.
Each region in India has its own culinary narrative that speaks through its distinct dishes. Each cuisine packs within itself, textures, layers, ideas and historical nuggets so that all of Indian food cannot be pigeonholed together to say that there is one Indian cuisine. A fascinating extract from Sonal Ved's Whose Samosa Is It Anyway?.
Share your food pictures, stories and experiences of India's best cuisine with us.
Shehnaaz Gill and Sidharth Shukla's friendship seems to be over once and for all. When she got aggressive with him during a task, he swore he would never talk to Shehnaaz again.
the first franchisee has been awarded to M/S US Eating Point.
