Mealtimes can be a breeze with any of these sandwich recipes, featuring delicious fillings, be they veg and non-veg.
Make your chai time exciting with deep-fried kachcha kela fritters!
Reshma Aslam tells you how to make Chicken Yakhni, Chicken Corn Soup and Paya Soup.
This special Maharashtrian sweet is made by the CKP community just before Ganesh Chaturthi.
Ameya Warty feels his concoction of stuffed paneer will be a showstopper at your home every time you make it.
The burst of cheese will take these parathas to another level.
This flavourful mutton curry marries the flavours of Mangalore, Karnataka and Maharashtra.
Have you ever eaten as satisfying a breakfast as potato fried up with tapioca pearls?
This classic Maharashtrian dish is made without onions.
You will be as smitten with this Singaporean soup as I was.
Bored of traditional sweets? Charm your guests with a fusion recipe this Diwali.
Here's an Indo-Italian treat: Spicy Prawn Spaghetti with South Indian flavours.
Rediff reader Reshma Aslam shares some appetizing vegetarian soup recipes for the season.
Valentine's Day may be over but the weekend is still young and it may just be the time for you to remind your man to get you to cook this simple but elaborate meal for you.
Chef Rishi Desai stirs up a yummy meal with quails.
Rediff reader Reshma Aslam shares five delicious non-veg gravy recipes to indulge in the holy month of Ramzan.
Mini Ribeiro tells you how to make the most of winter spices.
Have a recipe for Kamala Harris? Share it with us.
'Kalnirnay is like a bible for any family.'
Mahalaya, though essentially about the goddess, wasn't religious for us. And it isn't for most Bengalis. Mahalaya is an emotion. It's gooseflesh for a memory. A welling up of happy tears. A celebration of what is to come.
External Affairs Ministry Spokesperson Raveesh Kumar described the engagement between Modi and Xi on the first day of the Informal summit as 'highly productive'.
To make the service a hassle-free everyday option, Daily will allow users to schedule their meals in advance or opt for a daily, weekly or monthly subscription.
Wellness expert Roopashree Sharma answers your health queries.
How would you like to have it? S Saraswathi helps us with a few recipes.
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