This flavoursome curry is everything you would want on a lazy week night. Try it!
Check out good blogger Ramapriya Suresh's simple version of shahi chicken korma.
A restaurant-style dinner on a budget, this dish goes well with steamed rice or hot rotis.
Quick, nutritious curry of butter beans that tastes wonderful slopped over rice or had with garam rotis.
A messy masala about an antihero bolstered by tons of whimsy, controversy and high drama, Khalnayak's hype is stuff of history. Sukanya Verma celebrates 30 years of this blockbuster.
February is a slow month when it comes to original Hindi content on OTT.
With an endless number of star kid debuts in the offing, we thought of looking at how this decade's brigade compares to their mums, dads, uncles or siblings.
Test your knowledge of Indian street food with this fun quiz!
Sukanya Verma quizzes you to find out just how much you know about the movies.
This light, tasty preparation can be eaten with ghee rice or even by itself.
A lady in a white salwar suit leads the chants of people holding both Indian and US flags.
Throwing a BBQ party for family and friends? It's time to take detailed notes from the Mehrotras.
Sukanya Verma quizzes you to find out just how much you know about the movies.
Kuch healthy ho jaaye iss Raksha Bandhan.
Raw green chickpeas is nicest lightly boiled with chopped onion. But try this take.
This paneer in a thick, silky, yoghurt-based gravy is food blogger Sangita Agrawal's favourite dish.
A rainy day recipe to keep you warm and cosy.
'I learned to stay simple from Salman.'
Over the past year, Amul has undergone a transformative journey, evolving from a dairy-centric entity to a comprehensive foods company. Since 2022, PepsiCo India, too, has embarked on extensive launches in the food category. Not to be left behind, ITC, which has been introducing an average of 100 fast-moving consumer goods (FMCG) products across categories every year, has also launched a number of packaged food items.
Move over pakodas! It's time to make way for these monsoon snacks.
Spongy, light mawa cake that will leave you asking for more.
Any vegetable, when stuffed in a wheat covering and fried crisp with ghee and served with a dab of white butter, becomes fit for a king's banquet.
Delicious street food onto your dinner table.
Ever since Zeenat Aman arrived on social media, she has been giving us interesting nuggets from her life.
Ditch your plain cauliflower sabji for gorgeous Gobi Musallam this weekend.
You can enjoy Nadiya Sarguroh's take on Mutton Biryani with Raita or salad to balance all the masala and spice.
Afternoon hunger pangs can be kept at bay with a healthy Indian-style corn-on-the-cob snack.
Sukanya Verma looks at how the 33 year old has fared in her decade-long career.
International Tea Day is a good occasion to brew a special pot of chai.
Despite Ravi Teja's relentless energy, the drama is bogged down by tedious emotional beats, observes Mayur Sanap.
The Bangalore police, which interrogated the chief of Indian Mujahideen, Yasin Bhatkal, for two days recently, found him a tough customer who'd make the most unexpected demands of them. Vicky Nanjappa reports.
Researchers found that India, along with China and Japan, were the three leading countries in Asia in terms of number of new cases and deaths, where they say cancer has become a more significant public health threat with 94 lakh new cases and 56 lakh deaths in 2019.
Crispy wedges of nutty-tasting purple yam or kand make for a great snack break.
Sangita Agrawal's paneer bhurji is a quick-fix dinner with hot rotis.
