Bollywood stars are constantly on the go! And they are recording their travels with lovely pictures on social media.
You'll find sweet and savoury versions of this dish in Himachal Pradesh.
In the summer, we tend to eat less and drink more. Avoid large portions of food, as they will be difficult to digest and may cause you to feel tired and lazy. Instead, have frequent and small portions of meals, which will keep them fresh and light, suggests Dr Shoaib Sangatti, emergency physician, Ruby Hall clinic, Wanowire.
The beetroot gives a hint of earthiness to this chocolate cake.
Prime Minister Modi gave President Biden the unique sandalwood box sourced from Mysore with intricately carved flora and fauna patterns and handcrafted by a master craftsman from Jaipur during an intimate dinner at the White House on Wednesday.
Executive Chef Vinay Kumar from Novotel Vijayawada Varun offers this irresistible dessert recipe.
Wrapped in banana leaves, this fish is usually fried in coconut oil and gains a heavenly aroma and taste.
Dress up any fresh seasonal greens with an imli-dal-coconut koottu-style preparation.
You can have these laddoos by themselves or enjoy them with a glass of warm milk.
The 58-year-old cricketer-turned-politician will perform the job from his barrack only because of security reasons, a jail official said.
After four weeks in the house, Simba Nagpal is finally waking up and playing the game, but looks like the young actor is heading in the wrong direction.
Tuck into this luscious kulfi and chase away the summer.
Rediff readers tell us how they are celebrating Ganeshotsav this year.
This versatile Thai red curry takes any kind of vegetable or protein in it and is served with steamed rice and garnish.
Two South Indian recipes to be served with rice.
An Indian cuisine classic, this recipe uses everyday ingredients.
The actress remembers the everyday fare at her childhood home in Bengaluru.
We're fully in winter mode and it's recommended you try out this traditional Gujarati dish with warm rotis and have a feast.
Nishita Suratkal explains how amla, methi and bhringaraj can help arrest hairfall and improve overall hair health.
Made by hand, these steamed modaks are filled with jaggery and coconut.
Chef Yogesh Amin shares simple recipes you can try at home.
Indians are becoming much more spendy and discerning travellers and look for places that can offer them a 'new' kind of experience.
Two unsual Indian desserts to brighten up your Holi celebration.
The perfect roast chicken for a gourmet weekend.
What better way to stay fit than with the right breakfast?
Jezreel Pannikot takes us on a trip to the quaint town of Koothattukulam in Ernakulam, Kerala.
Mrunal cools off... Rasika misses the hills... Sunny tells us a story...
Executive Chef Ishika Konar of the Atmantan Wellness Centre, Pune, shares his healthy recipe.
Fried eggplants cooked in a splendid thick curry.
A warm bowl of any of these khichdis are perfect for a light supper.
The addition of green tomatoes make this dish tangy and different, while the extra green chillies pep it up.
Tamil Nadu is the celebrated home of the 'social justice' movement in the country, yet caste differences and violence has only been increasing in numbers and becoming more brutal in recent years, observes N Sathiya Moorthy.
Taruna Bakshi shares her recipes for Diwali.
Sutta Kathirikkai goes well with idli, dosa, chapattis and even rice.
August 15 needs a colourful menu. We have tiranga options galore, served up just for you.
Simple yet delicious enough to serve to cake fiends.
Walnuts sing in this dessert that will soon find its way into your favourite winter recipes' list.
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