Tindli Alu is a very basic sabzi recipe. But nutritious and tasty. Use the same recipe to make a whole variety of easy vegetables.
The best way to achieve financial security isn't by cutting out every vada pav or limiting yourself to home-cooked meals; it's by making yourself indispensable at work, says Vatsal Ramaiya.
This recipe is for those of you who like your mutton a little tangy and spicy.
Companies stand to benefit in longer term from comparative pricing landscape
After suffering the wrath of a massive earthquake that left their lives imperilled, the Nepalese people saw insult added to injury when food packets, which came in as part of Pakistani aid, included packets of ready-to-eat 'beef masala'.
When mainstream Hindi cinema is preoccupied with romance, comedy, horror and action, stories about sisters and brothers are very rare. Vasan Bala has made a first-of-its-kind film where the leads play sister and brother, notes Aseem Chhabra.
Make your chai time exciting with deep-fried kachcha kela fritters!
Fast, furious and fashionable, it's all there on OTT this week. Here's the action-packed menu.
Leave your brains at home and watch this Tamil film.
Spicy, crunchy, crispy and tangy, this chaat hits all the right spots.
'Mohanlal and Akshay are two actors who trust me implicitly.'
Model Daniela Zacherl talks about her journey that led to a Malyalam film and her future plans.
The film keeps you engrossed for most part, says S Saraswathi.
'Getting married is not a huge priority in my life right now. Nor has it ever been on my bucket list.
With Vinesh Phogat's heartbreaking disqualification over discrepancies in weight at the Paris Olympics just when India was keeping its fingers crossed for a sure shot victory at the finals, spirits have hit an all-time low. Art mirrors life and it won't be a surprise if our sports biopic obsessed film-makers turn this dramatic change of events into a movie one day.
Enchanted rings, talking teddy bears and arranged marriages of the phony kind, hijack horror and more on OTT this week.
This easy, tasty pulau can be cooked in 15 minutes.
After making the model work in metro cities, players in the quick commerce sector are rapidly expanding their footprint into smaller tier 2 cities and markets beyond that ahead of the festival season.
An open sandwich that will bring delight to the faces of your children when they open their lunchboxes.
Having failed to get a response from them, the Delhi government has now approached the wives of four Bollywood actors urging them to encourage their husbands not to endorse pan masala products as they contain areca nuts, a potential cancer causing agent.
'I am developing a supernatural thriller, a comedy-drama series and several other projects as well.'
An encyclopedia to the best Durga Pujo eating.
Will you try the actor's version of the popular Mumbai street-side snack?
A six-member delegation from the Mumbai Film Festival, led by its director S Narayanan, will add some Indian masala to the 63rd Cannes Film Festival, one of international filmdom's oldest and most prestigious events.
Prep and marinate the paneer overnight or a day in advance so that you can whip this dish up in just 30 minutes before your guests arrive.
Jazz up your summer lunch plate with this tangy potato curry.
The Tamil movie is an unapologetic, entertainer and has Suriya in every frame. Lovers of commercial potpourri will definitely get their money's worth.
Cricket, time travel, artificial intelligence, haunted homes, World War II -- it's all there on OTT this week.
Turn your leftover chapattis into a hearty snack.
The Bombay high court on Tuesday directed the Maharashtra government not to destroy gutka and pan masala packets seized by them pending hearing of petitions filed by several manufacturing companies challenging the ban on sale or manufacture of these tobacco products.
Each bottle of pickle that leaves FarmDidi, headed to a consumer, has a little kahani behind it -- it's linked to the tale of a life, the life of a simple, striving village woman who created it, and that's what gives Manjari Sharma satisfaction and happiness.
From the Himalayan Butter Tea to Hyderabad's dessert-like Irani Chai, the many varieties of Indian tea are truly surprising!
After orange and white, Sukanya Verma paints these pages red with the fiery shade that's loved for its striking symbolism in Hindi movies.
Sukanya Verma compares yesteryear stars and the contemporary ones at about approximately the same age and the results are glaring.
Chef par excellence Satish Arora recalls his days working as a chef to prime ministers to Chandrima Pal.
A chatpata chaat to make your tastebuds do a dance.
Sarina Jain, the New York-based creator of the masala bhangra workout, spills her fitness secrets and tells you how to get those flat abs.
