Even as foreign investors land in Delhi to attend the first major food processing trade fair, Delhiites queue up to satisfy their tastebuds
Be prepared for some overdose of all things Indian!
The supply of buffalo meat has dried up due to ban on illegal slaughterhouses.
One of the schoolgirls who had disappeared from her home in Britain to travel to Syria has tweeted a picture that appears to confirm she has joined terror group Islamic State.
Major mosques and idghas, which see tens of thousands of people offering namaz on Eid and then embracing each other, remained mostly empty perhaps for the first time on the festival as the government has prohibited all kinds of religious gatherings to prevent the spread of the coronavirus.
There is also an interesting name OLX gave the idle stuff lying in our homes: brown money. Over lunch, OLX CEO Amarjit Singh Batra tells Uttran Das Gupta how the company is weaning Indians away from their "irrational emotional attachment to things."
There is much more than Taj Mahal to see and experience in this historical Indian city.
He flew to Dubai from Kerala on Febraury 23, bought a cycle, took a ship to the port city of Bandar Abbas, the capital of Hormozgan province on the southern coast of Iran, before embarking on his cycling odyssey to Russia.
Get set to burrrrrrp! Presenting the real taste of India!
Ranju Sarkar discovers 48East -- a Bengaluru-based food start-up that delivers flavours from 48 Asian countries to your doorstep.
After it received complaint that beef was being added to biryani, police and cow vigilantes in Mundaka village in Mewat, Haryana are keeping close vigil to avoid any such incident in view of Eid al-Adha to be celebrated next week.
Delhi-based food blogger sent us this recipe.
Rediff reader Vishaka Rautela shares an experimental breakfast recipe.
Takes on UberEats, Swiggy; experts question cash burn.
Gloom and pall have descended on mutton and other meat vendors as the strike in UP has forced people to turn vegetarian.
President Pranab Mukherjee on Monday night hosted a dinner for visiting South Asian Association for Regional Cooperation leaders and Prime Minister Narendra Modi where the guests were treated to a variety of dishes drawn from various parts of the country.
Harnoor Channy Tiwari tells you just where you should be heading if you're in the Capital.
It is about prayers and piety, but also about food and festivity.
'If we're able to make a child laugh or feel happy to come to school, more than half the battle is won,' Katha Founder Geeta Dharmarajan tells Geetanjali Krishna.
'Despite a quarter century since India began the uphill battle of moving away from its peculiar hybrid of imperial-feudal-socialism, it remains distressingly -- and sometimes reassuringly -- the country I left in 1986,' says Rahul Jacob.
'When you are a vegetarian who isn't terribly fond of cottage cheese, choices become somewhat limited, but I have never understood why everyone also conspires to gang up against the vegetable eater?' asks Kishore Singh.
Reshma Aslam shares some interesting recipes.
'Hindus are proud of what the Dharmashastras symbolise, but they don't want to do any work to preserve it!,' Sanskrit scholar Donald Davis tells Kanika Dutta.
Gujarati popular dish kela methi nu shaak, mouth-watering chicken chettinad from Tamil Nadu, Punjab's dal makhani and Bengali dish Potol Dorma will be served at a private dinner hosted by President Pranab Mukherjee for visiting foreign dignitaries on Monday.
Priyanka Arun sent us this recipe. You can share yours too!
Express your love with these delicious desserts.
'The non-vegetarian share of the population fell from 75 to 71 per cent between 2004 and 2014, no doubt in anticipation of the lotus blooming.' 'Three years of saffron authoritarianism may have thinned the non-vegetarian ranks even more,' says Sunanda K Datta-Ray.
President Pranab Mukherjee gave a touching farewell to 'gentleman' Manmohan Singh, recalling their four-decade-long association from Singh's bureaucracy days till he became the prime minister.
Playing helps me forget the war, the bombs, the rockets and the children who were killed.
The 'Shatrughan Sinha of the South' plunges into politics.
Anthony Bourdain thought vada-pao was so good that all other Indian food could be dismissed. He was not wrong, says Aakar Patel.
'More and more young chefs, instead of inventing new things, are exploring more deeply inside India,' Indian Accent's Manish Mehrotra tells Rahul Jacob.
Independent MLA Engineer Rashid, who a hosted beef party at MLA hostel on Wednesday, was beaten up by BJP MLA Ravinder Raina in the Jammu and Kashmir assembly on Thursday.
Ashish Chauhan is generous in his praise for his former bosses and doesn't flinch in pointing out the reasons why the BSE lost out in the initial years of the NSE.
In Yogi Adityanath's Uttar Pradesh wayward Romeos would all be in the lock-up, says Sunil Sethi.
But for the PM's decision, my teenage daughter, a child of the post-economic reforms generation, could never have imagined the Socialist India that remains so much a part of my growing up years, says Syed Firdaus Ashraf.
Master urban planner and architect Le Corbusier's principles of light, space and greenery are still evident everywhere in Chandigarh. Geetanjali Krishna finds a haven in the city.
This new Silk Road has the potential to once again have a lasting impact on the commerce and culture of this region for generations to come
'One big leader said you might get 3 lakh votes and still lose.' 'I said if I do I will make sure you are sleepless because it will be me and three lakh people.'