We looked back at the 10 Recipes Rediff Readers Loved Most.
Every round of tossing colour and playing Holi is punctuated with a tall cold glass of Thandai.
A stunning book on the Kumbh. And a recipe.
Food blogger Siddhi Panchal shares her secret recipe.
Three desserts come together in one delicious offering.
Every round of tossing colour and playing Holi is punctuated with a tall cold glass of Thandai.
On the lookout for fabulous thandai recipes for Holi?
Delicately flavoured with fennel, cardamom and kesar, this desi latte is bursting with oomph.
Ditch the classic milk-based thandai for this version spiked with vodka.
Celebrate Holi with a chilled glass of nutrition.
Make your Holi celebrations special with this special thandai.
The age-old thandai keeps energy levels high and fever and acidity at bay. Here's how you can make it at home!
Customised restaurant recreations, cafe setups, pop-ups by Michelin-star chefs, bespoke table linens with monograms and couple-themed hashtags.
Ever thought of replacing milk in thandai? Then it's time you read this recipe.
Readers share their recipes for Holi. Share yours!
Thandai is usually prepared on special occasions like Holi. Check out the video to learn how to make it!
This favourite Holi dish can be made without deep frying the baras or bhalles.
Treat your mommy to breakfast in bed or a yummy nashta of Kairi Makai Dhokla and a tall glass of Mango Lassi or Mango Thandai.
When it's hot outside, chill with these sweet mango concoctions.
Anger cannot be an end in itself to Rahul Gandhi's politics -- it must instead catalyse a new political strategy, argues Nilanjan Mukhopadhyay.
A delicious Holi cocktail recipe that is sure to impress your guests.
Dinesh Mhatre, Executive Chef, Hilton Mumbai International Airport, shares three delicious festive recipes.
Gudi Padwa recipes for the foodie in you.
Senior Sous Chef Vijesh Modi at The Deltin, Daman shares four easy but impressive recipes.
Adapted from their TV show 'Highway on my Plate', anchors Rocky and Mayur have written an Indian guide to roadside eating of the same name. With Holi around the corner, we bring you an excerpt on how to celebrate it in style.
'With more and more young people relocating outside their home states for work, an all-India MLDA of 21 would be a good way to ensure that more Indians can go with the flow,' recommends Kanika Datta.
Gastronomic tourism is the act of travelling for a taste of the place, in order to get a sense of the place.
Forget gujiyas and bhang, try these easy-to-make recipes and share it with your loved ones.
What are you cooking for Holi this year? Tell us!
Have any special Holi recipes you'd like to share with us? Simply write in to us! Meanwhile here are some recipes you can try out this weekend!
As part of an ongoing series, we bring you another excerpt from Mumbai-based chef Zubin D'Souza's Khana Sutra: An Aphrodisiac Cookbook.
Here's how filmi folks ushered in the festival of colours!
These lip-smacking recipes will make your mouth water.
India is definitely not a country for mild flavours. And a new generation of Indian entrepreneurs are cashing in on it by adding a delicious twist to our favourite traditional snacks.
Prime Minister Narendra Modi was welcomed by over 500 Indian-Americans who had gathered outside the Waldorf Astoria Hotel on Thursday.