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Holi recipe: How to make a bhang cocktail

Last updated on: March 09, 2020 13:11 IST
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A delicious Holi cocktail recipe that is sure to impress your guests. 

Verde Rang

Recipe courtesy: Lake View Cafe, Renaissance Mumbai

Ingredients: 

  • 45 ml tequila
  • 15 ml green chartreuse
  • 20 gm thandai mix
  • 1 egg white
  • 10 ml simple syrup
  • 5 ml coconut milk
  • For the garnish: cinnamon stick with cranberries

Method:

  • Add tequila, green chartreuse, thandai mix, simple syrup, coconut milk and egg white in a shaker and mix it vigorously. Dry shake and pour.

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