Don't wait for the weekend to binge on these tempting dishes!
Genslin Vinodh shares some special recipes from her hometown.
Satisfy your food cravings with these unique stir-fried recipes.
We bring you traditional Bengali preparations to help celebrate Durga Puja.
Reshma Aslam shares her fav recipes from her mother's kitchen.
While 26 trucks crossed over to Pakistan-occupied Kashmir, 13 from there reached the Indian side.
Food blogger Priyadarsini Raj shares two Indian sweet recipes to bring in the New Year.
Reader Aditi Bahl shares her favourite Holi recipe. You can share yours too!
This Diwali, surprise your loved ones with your extra-ordinary culinary skills.
Have you heard of the 'chillow' that can cool your pillow? Or the 'bedroom plant'?
Kerala floods take a toll on small businesses, NBFCs brace for losses
Six unique khichdi recipes will tantalise your taste buds this rainy season, says Mini Ribeiro.
Urmimala Banerjee tells you how to cook this traditional Bengali delicacy.
A delicious Parsi-style cottage cheese preparation. Do you have a recipe to share? Email it to us!
5 recipes for amazing dishes you can make on Eid, or really any other day.
Five chefs from Mumbai share their special recipes.
The holy month of Ramzan is here and Reshma Aslam is sharing her favourite recipes with us.
Rediff reader Usha Mani tells us how to make this traditional delicacy.
Indians who live away from home tells us how they are celebrating the winter harvest festival.
Rediff reader and food blogger Sangita Agrawal shared these recipes.
Celebrate this festival season with traditional mithais.
Homemade wines from this coffee county make for surprising experiences.
Rediff reader Reshma Aslam shares dessert recipes for you to indulge in the month of Ramzan.
Street foods of Delhi
Satvik food is de rigueur this time of the year in most Western and Northern Indian homes, say chefs and food historians Arundhuti Dasgupta and Shally Seth Mohile.
Mini Ribeiro brings you recipes of ideal tea-time snacks.
Master the art of hassle-free cooking and satisfy your sweet tooth in a jiffy.
India is definitely not a country for mild flavours. And a new generation of Indian entrepreneurs are cashing in on it by adding a delicious twist to our favourite traditional snacks.
This New Year's eve, party like a pro with these lip smacking recipes.
The public feels there is a mismatch between what the prime minister says and what happens on the ground, but Narendra Modi continues to enjoy public support.
Indian chef Saransh Goila shares two tasty Ramzan recipes that you should try.
This festive season, put on your apron and whip up exquisite, progressive desserts, MasterChef-style.
Jayati Saha shares this easy-to-make recipe of chicken stew. Do you have a healthy recipe to share? Email it to us!
Manjula Chimbalkar, a health coordinator from Mumbai's COVID-19 hotspot Dharavi, speaks about her concerns and fears
Uncooked, fresh and unprocessed -- that's the diet a number of people are swearing by
Easter, the feast of reverence and symbolism, after the austere period of fasting, chimes with the mood of celebration and is all about good food.
How would you like to have it? S Saraswathi helps us with a few recipes.
Renowned chefs reinvent traditional age old recipes for your palate
Bring out your earthenware and clay pots, don your apron and get cooking!
