An especially yum falafel recipe that your children will love.
Try this refreshingly light and wholesome take on the Andhra tamarind gravy.
This cold weather sweet is perfect for Lohri and Makar Sankranti celebrations.
This week much of India will be in celebration, bringing in Sankranti, Pongal and Lohri. Here are traditional, easy-to-make recipes for those auspicious days.
What tastes better with dahi-rice, dal-chawal or puris than the season's newly-made home pickle?
Chilas or kuttu ka aatta pancakes stuffed with vegetables is a fasting treat.
Here's a soup overflowing with flavours, textures and proteins.
A chatpata chaat to make your tastebuds do a dance.
Basil Zucchini Walnut Soup is good nourishment and will leave you feeling good about yourself.
Fish curry without a single drop of oil? Without a compromise on the taste? Follow Mayur Sanap's recipe for a fabulous fish curry.
Add some sweetness, colour and vitamin N to your meals! Yup carrots mean Nutrition with a capital N.
Add some sweetness, colour and vitamin N to your meals! Yup carrots mean Nutrition with a capital N.
Matcha tea lovers, this recipe is meant for you!
The star ingredient of many a delicious preparation is, of course, cheese!
Make vegan, gluten-free kebabs for parties and be surprised by how fast they will vanish.
Go all out and treat yourself to some irresistibly decadent cookies.
Gouri Venugopal's sambar is unparalleled as far her daughter Durga and granddaughter Maya are concerned.
A vrat special, this recipe requires just few ingredients.
A treat you can easily make yourself for post-workout cravings.
Warm up to winter with this delicious curry!
These are some of the most nutritious grains on the planet. Eat.Them.Daily.
These are some of the most nutritious grains on the planet. Eat.Them.Daily.
A Mumbai girl, who has grown up eating dabeli all her life, the dish is her absolute favourite.
The protein-rich dal goes well with baafle that's deep-fried in ghee.
A delicious Mangalorean dish that is served with steamed rice or neer dosas.
Have you ever eaten as satisfying a breakfast as potato fried up with tapioca pearls?
The Russian teenager hopes her choice of chicken and rice with parmesan cheese on top can fuel her to glory at the Australian Open.
A recipe for starters for your weekend menu.
Dumplings of chickpea flour in a yoghurt gravy with rotis make for a simple, tasty meal
Over the years, with some amount of experimenting, I have learnt exactly what freezes well and what does not.
Raise a toast to the weekend with a mango-based cocktail.
The classical Middle Eastern snack gets a chicken twist.
Spicy, crunchy, crispy and tangy, this chaat hits all the right spots.
Three splashy cocktails to knock your guests' socks off.
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