Harry Kane scores twice as Bayern Munich beat Eintracht Frankfurt 3-2 to go nine points clear in the Bundesliga; Monaco stun Lens in Ligue 1.
Nirmala Sitharaman moved into her Kartavya Bhavan office on October 2, in time to get the work on the Budget 2026-2027 going.
Chef Zubin D'Souza offers a simple, spicy, sexy way to serve luscious strawberries, which are just coming into season. He calls it Beriyon K Thal!
Enforcement agencies have highlighted risks related to money laundering and terror financing, prompting closer scrutiny of crypto platforms operating in India.
Sitharaman took charge of the Finance Ministry on May 31, 2019, and has steered the economy through the COVID-19 pandemic and geopolitical turmoil, making India the fastest-growing major economy in the world.
You can't find a simpler, more palate-pleasing recipe than this South Indian-style yoghurt-rice ball preparation.
Pakoras are much celebrated in the monsoon. But who doesn't enjoy a plate of onion pakoras on any day of the week with a hot cuppa?
What should have been a landmark footballing moment in Kolkata turned into a cautionary tale on Saturday morning, as Lionel Messi's brief appearance at the Salt Lake Stadium was cut short amid crowd mismanagement
Whip up a refreshing Greek Salad in just 5 minutes! Bursting with crisp cucumbers, juicy tomatoes, olives, red onions, and creamy feta. Light, healthy, and full of flavour.
Poha can be the way to centre of a cutlet and to the centre of your heart.
An Indo-Chinese take on eggs, Hitesh Harisinghani makes Chicken Foo Yung, a delicious, healthy omelette with chicken and vegetables.
"There is no increase in the monthly season tickets of suburban trains and up to 215 km travel in ordinary class of other trains," officials said adding that the increase in fare will fetch 600 crores to the Railways till March 31, 2026.
With Lucknowi food in the global spotlight, it's time to make the elegant city's most famous dish Galouti Kebabs.
Chef Hiralal of the former Mumbai Khau Galli restaurant on how to put together runaway-popular Mumbai street food Bhel Puri.
A zesty and mouth-watering paneer recipe that will woo your tastebuds.
Tender chicken, couscous and the nutty richness of walnuts come together in a protein-packed recipe that is as healthy as it is yummy.
'As a result of delays, the desired reliefs are not coming for taxpayers.'
Chicken Soup is everyone's favourite. To it Reshma Aslam adds sweet corn to rustle up a soup that's delicately-flavoured yet filling -- ideal for cosy evenings.
This Diwali, plan a fresh fruit kheer that will win hearts.
A rustic spin on your favourite Palak Paneer.
A crunchy, melt-in-the-mouth Diwali essential that adds extra spice to your festive snacking.
De Ligt's last-gasp equaliser snatches dramatic draw for Man United at Spurs
India's top men's doubles pair Satwiksairaj Rankireddy and Chirag Shetty, seeded third, also progressed without taking the court after receiving a walkover from USA's Chen Zhi Yi and Presley Smith.
Earlier, former world No.1 Srikanth had to dig deep to outlast fellow Indian Tharun Mannepalli 15-21, 21-6, 21-19.
Take a chance at making one of India's most favourite sweets with this cinch recipe.
Son Heung-min said he is "here to win" after he joined Los Angeles FC for a record Major League Soccer transfer fee, ending a decade-long stint at Tottenham Hotspur.
Chef Sneha Singhi parts with the recipe of a family favourite -- this fluffy herb rice has creamy vegetables and a top layer of crispy golden cheese.
'...but in a time when we bid for the Olympics, Commonwealth Games, and when we invite investors too, to India, it is shameful to have such a pathetic mentality in the government.'
Chef Mushtaq, of the former Khau Galli eatery, offers an earthy street recipe for this comforting and totally Mumbai meal, served with lotsa makhan!
Chef Roopa Nabar's Biscoot Ambode is a sumptuous South Indian snack, created just for chai-time, of lentils, black pepper, fresh coconut, crisped up in the air fryer.
It's the season for the best Bengali sweets. Try your hand at making juicy, syrupy Chom Choms all on your own.
A creamy Indian-style pudding made from -- wait for it -- cauliflower and it's yum!
By enabling real-time data sharing, the platform will help prevent scams and ensure secure transactions.
One of the jewels of desi-Chinese cooking, especially for vegetarians, is Gobhi Manuchurian. Sheetal Mahurkar makes the deep-fried delights with cornstarch-coated crisp florets that have been cooked up in a chilly-capsicum-soy sauce.
Michelin-star Chef Hemant Mathur, who helms SAAR Indian Bistro at Times Square, New York City, conjures a chai-time soybean-lentil snack with pepper and garam masala accents. It's vegan too and served with his take on tomato salsa.
Yes, chicken is a great combo with onions in bhajias. Reshma Aslam blends shredded chicken with onions in a spiced batter for a flavourful crunchy snack that meat lovers will adore.
Yes, chicken is a great combo with onions in bhajias. Reshma Aslam blends shredded chicken with onions in a spiced batter for a flavourful crunchy snack that meat lovers will adore.
Much-loved paneer takes centre stage in this jhatpat, yum snack. After spicing them up, Reshma Aslam shapes them into patties and fries till golden.
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