You are hooked on The Hunt: The Rajiv Gandhi Assassination Case from the first episode, applauds Syed Firdaus Ashraf.
Over the years, with some amount of experimenting, I have learnt exactly what freezes well and what does not.
Born to a Jamaican father and an Indian mother, Harris, 55, is the first Indian-origin and first Black woman to be picked by a major American political party for the top post.
Millets, dal and a bunch of spices can be steamed together for an awesome version of this rice cake.
The two processes are far more similar than you can imagine, says Dasarathi GV.
A Ganesh Nadar visits one of Chennai's state-sponsored breakfast centres that serve piping hot food at dirt cheap prices and comes away impressed. Could the way to a voter's heart be through his stomach?
Leftover rice is the versatile ingredient that can be used to make quick and easy idiyappam.
Indians who live away from home tells us how they are celebrating the winter harvest festival.
'I am simply highlighting a wrongdoing. This is why my complaint has merit, and the chief minister has ordered an inquiry.'
Rediff readers share their experience of eating on the Indian Railways.
On the occasion of Onam, whip up a baby onion curry and a raita made from beets
Using black rice in your idlis makes them more nourishing.
If you make prawns, using this very precise and methodical recipe, it is sure to turn out like it came all the way from Kerala straight to your plate.
The President was attending the dinner, hosted by Indian Ambassador to Norway, Mashed Sachdeva, who also looks\nafter Iceland.
'I always cook from my heart,' says New York Chef Vijaya Kumar who won his third Michelin Star recently.
A piquant curry to jazz up steamed rice. Have it with papad.
Swap your regular dosas for a healthier option that's nutritious.
Cricket, time travel, artificial intelligence, haunted homes, World War II -- it's all there on OTT this week.
These delightful idlis are great for breakfast or nashta.
Try this refreshingly light and wholesome take on the Andhra tamarind gravy.
'A campaign that goes beyond caste, creed and religion.' 'This is a campaign that aims to end hunger in society'
A marriage of stuffed eggplant or brinjal and South Indian-flavoured rice has a new outcome.
You can't go through life without a jar of South Indian tomato chutney in the you fridge.
Earthen ware are environment-friendly and keep the food's nutritional content intact Heat can circulate through the food in earthen pots, preserving the nutrition.
This eggplant preparation is a marriage of several Indian flavours.
What can you do with common leftovers -- bread, coconut chutney, dal, rice, rotis.
Make the ragi batter in advance and store it in the refrigerator. It comes handy when you're short of time in the kitchen.
Dress up any fresh seasonal greens with an imli-dal-coconut koottu-style preparation.
Kerala pumpkin curry has to be the best way to eat kadu. And ever tried an imli-ginger relish?
It's a fusion dish with a South Indian touch.
Why opt for processed rava when you have a healthy, diabetic and heart-friendly recipe onn hand?
A great breakfast option, they make for a tasty lunchbox meal as well.
The customary naadan or home-cooked meal is rather memorable fare.
Jazz up your dinner menu with Kerala-style nethili or anchovies fish fry which goes well with steamed rice and a comforting bowl of dal.
