Food blogger Sangita Agrawal's homemade Pindi Chana is an interesting recipe to try.
Wailing relatives of coronavirus patients who perished in the blaze at a Bharuch hospital in Gujarat gathered outside the building in the wee hours on Saturday, blaming the facility administration for the tragedy.
Special treats to celebrate your special bond.
'Every single Indian dish is a jewel.'
It's great as a quick breakfast, lunch or snack.
Have a special dish that you have been cooking every Christmas?
These recipes are full of nutrition and can be made in less than 30 minutes.
We bring you three delicious recipes to add some cheer to a dull, boring rainy day.
A staple in Bengali households, Maachher Kaalia is a rich fish curry made with sweet-water fish.
Zelda Pande recounts the specialness with which Diwali was celebrated in her home in Ranchi.
Why eat simple when you can try something royal?
Ring in the festive season with a customary Christmas dish.
Two South Indian recipes to be served with rice.
Chef Sudhakar adds a touch of sweetness to Diwali celebrations.
Rediff.com's Hitesh Haringhani shows you how to make a healthy smoothie in a jiffy.
It strokes appetite, lifts spirits and leads to a speedy recovery.
Get transported to Bengal with this simple, yum meal.
Nikita Puri visits an artisan coffee label's first caf and understands why nothing beats the punch of freshly-roasted beans.
Rediff reader Vishaka Damwani sent us these amazing videos of street food recipes you can make at home.
Food blogger Ramapriya Suresh shows us how to make the perfect mutton gravy at home.
'Our stomachs, accustomed now only to the blandness of stems and leaves, rumbled at unaccustomed aromas not intended for our consumption.' 'Heaven awaited on a platter -- but not for us,' sighs Kishore Singh.
Suhani Sheshodia shares her amazing weight loss journey.
Can you resist these crispy snacks?
Are you a fan of Mexican food? Then this recipe is meant for you.
Food blogger Sangita Agrawal shared these breakfast recipes.
An exotic salad to cheer up your day.
You'll need an ice cream maker to create this memorable dessert.
Chef Rupesh Khandekar tells you how to make flavoured modaks.
Enjoy these sumptuous traditional delicacies, courtesy chef Ranveer Brar.
Rediff reader Charulata Rao shares a traditional recipe that can be made in no time. Share your recipes.
Tannishtha Chatterjee felt that making fun of skin tone is not roast, in a country where people don't get jobs because of their complexion, where every matrimonial advert demands a fair bride or groom and the colour bias is so strong and rooted in the caste system.
Reader Aditi Bahl shares her favourite Holi recipe. You can share yours too!
'In today's world, more than ever, we feel the need for comfort, for love. There is so much to reassure us here -- the beautifully captured billowing embrace of the smoke, the golden light, the subject's expression as he prepares the food for sharing.'
Rajesh Karkera journeys through verdant countryside to the little-explored pristine Lonar lake in eastern Maharashtra.
Having been in the team's leadership group last year before he was dumped and lost his central contract, Marsh acknowledged his see-sawing form had made it difficult for home fans to warm to him.
It's time to share your favourite Christmas recipes!
© 2026 Rediff.com - Advertise with us - Disclaimer - Privacy Policy - Sitemap - Feedback - About us - Terms of use - Grievances