This dish is for fans of creamy, coconut milk-based soups.
Cook chicken with mushrooms and then add in noodles, cream and walnut pesto for a sumptuous soup.
Plan a nutritional treat for your bachhas on Children's Day.
Dish up this super delicious and low-calorie meal-in-a-bowl in minutes.
Crab and pineapple are the hero ingredients in this comforting noodle soup.
These are the 10 best-rated curries in the world, according to TasteAtlas, a platform known for ranking traditional foods across the globe.
The first thing you notice about Bhutan is not the mountains, but the silence.
A Bombay shaadi with singing, dancing, prayers and great food!
Discovering the stunning land of breathtaking temples.
TasteAtlas, a globally recognised digital guide to food, has unveiled its Best Food Cities rankings for 2025-2026.
Cook a full meal of intriguing Arunachali food and surprise a foodie loved one.
Bangkok is a fast, 24-hour megapolis, full of joie de vivre and buoyance that you will be instantly smitten, like I was.
Egg drop soups are much loved, but can you refuse boiled eggs and tofu cut into pieces and simmered in a hot broth.
From Vori-Vori to Arroz Tapado and Punjab's kulchas... This is what the world loves to eat!
You will be as smitten with this Singaporean soup as I was.
A boat ride through Vietnam's most glorious landscape.
The FSSAI said Patanjali noodles, from the stable of entities owned by yoga guru Ramdev, had not been approved.
Vietnam was wonderful and the people warm and hospitable, Radhika Mittal discovered over a 11-day stay.
Is there a winter recipe you swear by? It's time you shared it with us.
Stunning landscapes, natural beauty, clean beaches, cultural wealth, mouth-watering food, shopping options, safety for solo travellers, warm hospitality, easy visas, and connectivity make Vietnam a must-visit destination, discovers Ramesh Menon.
Over the years, with some amount of experimenting, I have learnt exactly what freezes well and what does not.
The visitor returns not just with the jewel-like beauty of the country imprinted on the mind, the body rejuvenated by hot stone massages, but also with the captivating stories and myths that are built into every important structure -- whether a tourist magnet or an off-the-beaten track spot.
Whether it's navigating the labyrinthine Cu Chi Tunnels, boating on the Mekong, marveling at ancient Champa temples, or the Mekong Bay, Vietnam promises a journey like no other.
Presenting the best street foods across the world.
Introducing the never-before tool for retail investors, Outlook Money's annual Ulip ranking.
American model Hilary Rhoda's Insta food feeds are so tempting you'll fall in love immediately.
Sony Kaur can feast on burgers, rice and noodles without worrying about the calories.
The FSSAI issued an order to test more brands of noodles, pastas.
Traditionally thukpa is made with buckwheat noodles and flavoured with yak meat or dried fish.
Shareen Robin shares pics of the memorable meals she had during her travels.
Travelling from South India to Kashmir in December was magical for Ganesh Nadar as he feasted his eyes on the beauty of the snow-capped Himalayas.
Recipes from Reshma Aslam's kitchen diary. You can share your favourite recipes too!
Just 30 minutes and some basic ingredients are all you need to get this awesome basa capsicum dish, says reader Jayati Saha.
The customary naadan or home-cooked meal is rather memorable fare.
A great after-work dish, which is budget-friendly as well.
'Will make sure that we create value. We will again look for organic and inorganic opportunities.'
Food blogger Sangita Agrawal shares a popular Japanese recipe with a vegan twist.
Mongolia can take a lifetime to happen but rewards the intrepid traveller with enduring memories of a surreal, delightful land.