Siva Sankar looks at S P Balasubrahmanyam's fantastic repertoire.
Beware of spot offers and discounts aimed to lure you into binge buying.
The fire broke out in the Angani forest block. The extent of damage was yet to be ascertained, Rajnagar (mangrove) forest division, sources said.
A look at the star arrivals.
Homemade wines from this coffee county make for surprising experiences.
These tips will help you get rid of unhealthy eating habits.
A 20-year-old Kshamaya Daniel has her first experience of an Indian fashion week. She survives it to pen this photo diary of her colourful, adrenaline-packed experiences.
A provision of Rs 15,000 crore has been made in the budgetary estimate of 2016-17 towards interest subvention.
Semicarbazide has been linked to cancers, liver damage, miscarriages and birth deformities in animals.
Life on the election campaign trail can be hard!
Singer, fashion icon and former model says Indians should stop obsessing over fair skin and start being proud of their natural skin tone.
Beset by a Princess Syndrome in the past, Kareena Kapoor reigns over this pandemonium like a stately queen, feels Sreehari Nair.
Senior Sous Chef Vijesh Modi at The Deltin, Daman shares four easy but impressive recipes.
There's an award for everyone at the Sansui Colors Stardust awards!
The Rs 2,000-crore Patanjali, looking to grow its turnover two-and-a-half times in FY16.
'In the end, investing is about people.' 'If you get the right people, they make things happen,' Mengistu Alemayehu tells Shyamal Majumdar.
'Sachin Pilot once calculated that with a million Indians flooding the labour market every month, only an additional 12 million jobs annually could keep unemployment at the same level.' 'That's chickenfeed for the functionaries who cram my e-mail inbox every day with such a constant flow of job offers that trying to empty it is like trying to drink dry the horn connected to the ocean in Norse mythology,' says Sunanda K Datta-Ray.
Get your lowdown of what's happening in Malayalam cinema right here!
Some songs off the Gabbar Is Back album will keep you hooked.
In a career spanning nearly three decades, Floyd Cardoz has always drawn on food memories to create a new culinary language.
'Our Lockdown Life has a sort of schizophrenic, Dr-Jekyll-and-Mr-Hyde personality about it,' says Vaihayasi Pande Daniel.
A summary of sports events and persons who made news on Saturday
Try these easy chicken recipes from Reshma Aslam's kitchen diary.
A look at the top tweets from your favourite Bollywood celebrities.
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