This Ganeshotsav prepare these sweet offerings.
From coastal rasois to hill homes, festive dishes are usually special to a family and so are the grand meals that families gather for and sit down to eat either on Christmas Eve or on Christmas Day.
Have you ever eaten as satisfying a breakfast as potato fried up with tapioca pearls?
The ultimate guide to the best festive spread ever!
These dishes are meant to impress 100 per cent!
A finger-licking dish of crabs and moringa leaves.
The Travancore Devaswom Board, which manages the Lord Ayyappa temple at Sabarimala, on Thursday told the Kerala high court that the jaggery received by it had 'halal' mentioned on the packaging as they are also exported to Arab countries by the company supplying to them.
You can't go through life without a jar of South Indian tomato chutney in the you fridge.
Two homemade treats that will transform your Christmas celebration into a glorious one.
Accepting the report of the Food Safety Commissioner, that appam at Sabarimala was unfit for human consumption, the Kerala high court on Tuesday observed there was lack of proper management in the affairs of the Lord Ayyappa shrine.
'It is in the form of the nava shaktis that Durga or Adi Shakti lives inside everyone.'
Which Indian sweet you would like the next version of Android to be named after.
At Jolly Aikara's Mumbai home, Onam is as big a day as Christmas and Semiya Payasam is still a hot favourite.
These foodies will take you on a memorable gastronomical journey across Kerala.
Presenting a traditional recipe from the state of Tamil Nadu.
'As a child I was very glad to be around him, to breathe his happiness.' 'I was aware that he would focus 100 per cent on whatever he was doing, whether it was playing with me, or going to the bullfights, or painting -- which he seemed to do non-stop,' Pablo's grandson tells Kishore Singh.
Did you know Turmeric Latte or Haldi Doodh is trending abroad?
As the well-known breakfast snack is trending, we decided to bring you a couple of popular poha recipes from different states across India.
Say hello to these delightful foodies from Kolkata!
Satisfy your food cravings with these unique stir-fried recipes.
Anshuman Magazine of CBRE discusses effective leadership, millenials, Trump's America and his core business -- the real estate market -- with Nivedita Mookerji.
Follow these 10 Chennai foodies to track down the great restaurants and awesome food there!
Mini Ribeiro gets top chefs to share the best chutney recipes.
The new entrants are young, enterprising Chinese men and women who want to tap into the promising Indian market.
Do we really need to wait for a special day to be reminded of our country's rich heritage and culture, asks author and management guru Virender Kapoor.
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