Broccoli can make a yum starter when marinated and baked.
Two homemade treats that will transform your Christmas celebration into a glorious one.
Corn cooked up with colocasia leaves or arbi ka patta is a Maharashtrian special.
We'd take these healthy millet cutlets over the regular aloo tikki any day!
Let the festivities continue until the year ends.
Before winter ends, it's time to give undhiyu a try!
Sharjah-based food blogger Bethica Das shares her recipe for the classic Rajasthani rice-based dessert.
A summer drink for combatting the heat.
Kebabs can also be healthy, gluten-free and vegan.
A zesty, fragrant chicken curry for a lovely Sunday lunch.
Time to start your preparation for Ganesh Chaturthi.
Ameya Warty's wife and daughter love this dish, which makes it a sure-shot winner in his book.
A khatti-meethi chutney for snacks or a meal that can be made swiftly.
This dish is sure to get your tastebuds grooving.
'When they took my name, I went numb.' 'Before I went on stage, my dress got caught in my shoe!' 'I said, stay calm.' 'Then I started walking and was like, okay, now think of what you're going to say, quickly!'
During the conversation with the owners, Gandhi delved into the fascinating journey of the iconic start-up that seamlessly blends legacy with modern ambition.
Enjoy a healthy, guilt-free Diwali as you embrace 2023's superfood.
With crisp edges and a soft centre, these malpuas are are improved by the addition of fruit.
Apples when stuffed, baked, and gussied up with a rum salted caramel syrup and ice cream, taste sublime.
Before you bid goodbye to the monsoon, try this super-crunchy, delicious recipe on a rainy day.
Jackfruit curry is an unsual dish to make and keeps both vegetarians and non-vegetarians happy.
Barfis come in hundreds of types - try a walnut and til one this season.
Having friends over in the evening? Whip up a delightful starter with corn and a spicy mayonnaise sauce.
An adaptation of one of the signature dishes of Himachal Pradesh.
Crispy, light chicken cutlets make for a great dinner course.
A richly indulgent, tricolour sweet treat for Independence Day.
'If we truly wish to understand and apply Marx's insights today, we must reject the rigid dogmas that later 'Marxists' imposed in his name.'
Amid a debate over 70-90-hour work week, the pre-Budget Economic Survey on Friday cited studies to state that spending over 60 hours a week on work could have adverse health effects. The survey noted that spending long hours at one's desk is detrimental to mental well-being and individuals who spend 12 or more hours (per day) at a desk have distressed or struggling levels of mental well-being.
Do try making this gourd, Gujarati-style -- it's far tastier than expected.
The take by the Economic Survey 2024-25 on work hour week had come weeks after Larsen & Toubro Ltd Chairman and Managing Director SN Subrahmanyan sparked off a raging debate on social media when he said employees should work 90-hour a week, including on Sundays rather than sit at home.
This one-pot meal goes well with Boondi Raita.
If you're a big fan of Bread Pakoda, you'll definitely love this chatpata snack with a cheesy centre too.
A green banana fish curry for the vegetarian in you.
Make your Diwali lovelier with this flaky, sugary traditional snack.
Making ravioli is slightly more time-consuming than rustling up pasta, but the results are unbeatable, taste-wise.
Prepare the Vangi Bhat powder beforehand and store in an air-tight container and then make Eggplant Vangi Bhat in a jiffy.