Making ravioli is slightly more time-consuming than rustling up pasta, but the results are unbeatable, taste-wise.
This meal is high in protein and very good for diabetics.
Prepare it fresh and serve it on the same day.
The celeb chefs show us fun ways to incorporate fruits and veggies into your Diwali menu.
A simple Estonian soup that's much tastier than you imagine.
This simplest of lentil recipes had with rice and some crispy onions makes for a deeply-satisfying meal.
Sama or samak rice is a great source of energy and has lesser calories than rice and when made into a traditional vrat pulau is very tasty.
Delight family you might visiting abroad with a gift of homemade theplas.
If you have never tasted Hyderbadi Mirchi Ka Salan you have missed something in life.
Crunchy cabbage, yoghurt-based makes Mor Kuzhambu served with ghe rice, fried fish and rice papad makes for a satisfying dinner.
A look at the several varieties of Misal Pav you must try.
The massive crowds of devotees in temples, elaborately decorated tableaus and Dahi Handi revelry were all missing this year on Janmashtami, the birthday of Lord Krishna, as celebrations were dampened by COVID-19 restrictions.
This wonderful-tasting gluten-free dosa is made with samo rice and sabudana.
'If Threads doesn't become a distinct identity, and just a text version in the shadows of Instagram, then it may fizzle out.'
Find comfort in this quick and yum poha and mung dal khichdi.
One of these delectable stuffed rolls makes a hearty meal.
With tomato selling at Rs 120 to Rs 160 per kilo, these desi curries will be your saviours.
A traditional recipe from Gujarat, this savoury cake makes a great breakfast or an addition to a light dinner.
This chila-dosa hybrid pancake, stuffed with greens, will ensure you breakfast like a king.
A special, handed-down-through-the-generations recipe of Yakhni Pulao.
A simple recipe made without onion and garlic.
An unusual preparation, this recipe can be made with homemade paneer and yoghurt.
Get ready to rustle up a banquet for your sibling on Raksha Bandhan.
Saif promotes Bhoot Police... Kriti leaves Mumbai... Karan shoots...
Here's what your favourite Bollywood celebrities are tweeting.
It would not be surprising if India, the world's largest producer of milk, has to resort to imports to meet the elevated summer demand, states Surinder Sud.
Use a readymade croissant to create an easy breakfast with baked pear and walnuts.
Try making two not so preferable vegetables -- tinda and kadoo -- with these recipes.
Surprise, surprise, your kids, who were no karela fans earlier, will love this recipe.
Interacting with the athletes at the events he said, "Being a Maharashtrian, Gokulashtami has a very special place in my heart. While Dahi Handi has always been rooted in tradition, Red Bull Jod Ke Tod is instrumental in recognizing and elevating the agility, athleticism and courage of these incredible women and men participating."
It's great as a quick breakfast, lunch or snack.
What is the Amul Vs Nandini battle. Why does the opposition see red over the Gujarat dairy brand's Bengaluru foray with its brand of milk and curd. An explainer seeks to shed light on the issue.
With the Parsi community celebrating their Pateti and New Year over this weekend, Coomi Selod provides two popular traditional recipes for a special breakfast.
Everyone must sample these tiny pan-fried idlis stuffed with onions or vegetables once before they die.
Presenting the best food pics shared by our readers this week.
Three scrumptious rainy-day recipes.
Whip up spreads on the double, especially when supplies run low.
This paneer in a thick, silky, yoghurt-based gravy is food blogger Sangita Agrawal's favourite dish.
Restrictions on height of pyramids proved by a dampener
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