Non-vegetarian food has been dropped from the menu of the National Museum's week-long exhibition-cum-event on India's culinary history, Historical Gastronomica, due to an "unwritten policy" based on "sentiments", a senior official of the museum said on Thursday. The organisers came under fire after the event's menu comprising non-vegetarian dishes was put up on the museum's website. Shortly afterwards, it was decided that only vegetarian food would be served at the exhibition which will be on till February 25. The food event is being organised jointly by the National Museum, the ministry of culture and One Station Million Stories (OSMS), a private firm.
In an apparent display of unity, Karnataka Chief Minister Siddaramaiah on Tuesday visited his deputy D K Shivakumar's residence for breakfast, just days after the two broke bread in the wake of a raging power tussle.
Karnataka Chief Minister Siddaramaiah and Deputy CM D K Shivakumar shared a breakfast of 'nati koli saaru' at Shivakumar's residence, in an apparent show of unity amid a simmering power tussle in the state Congress.
Asserting that there are no differences between him and his deputy D K Shivakumar, Karnataka Chief Minister Siddaramaiah on Tuesday said that they both are running the government unitedly, and will continue to do so in the future too.
A restaurant owner in Noida has been arrested for allegedly delivering non-vegetarian biryani to a vegetarian woman customer who ordered food though a delivery app, police said on Monday.
After a controversy arose over some civic bodies' plans to act against handcarts selling non-veg foods on main thoroughfares, Chief Minister Bhupendra Patel on Monday had said the state government has no problem with people's food choices.
Neeraj Chopra's foreign training stints in the last few years forced him to include non-vegetarian diet as vegetarian food was not easily available abroad.
Rajbaris are a link to Bengal's rich past, of grand mansions, classical fine dining, and allow guests to be pretend zamindars for those few hours or days that they stay.
This classic Maharashtrian dish is made without onions.
rediffGURU Niharikka Budhwani offers advice on how to correct lifestyle disorders with the right diet and nutrition.
Make your chai time exciting with deep-fried kachcha kela fritters!
'When Prabhas informed his mother that he is turning vegetarian, she threw a fit.'
Gloom and pall have descended on mutton and other meat vendors as the strike in UP has forced people to turn vegetarian.
To make the service a hassle-free everyday option, Daily will allow users to schedule their meals in advance or opt for a daily, weekly or monthly subscription.
You will be as smitten with this Singaporean soup as I was.
Chef Rishi Desai stirs up a yummy meal with quails.
'He was the one who set the agenda for the 1983 World Cup win with 89 in the first match against the West Indies, then top-scoring with 40 in the crucial match against Australia when we had to qualify for the semi-finals.' 'He played another brilliant innings of 61 against England in the semi-finals.'
Have a recipe for Kamala Harris? Share it with us.
'Meditation will keep you calm.'
A look at the hottest male vegetarian celebs from across the globe.
External Affairs Ministry Spokesperson Raveesh Kumar described the engagement between Modi and Xi on the first day of the Informal summit as 'highly productive'.
British celebrity chef Jamie Oliver is set to launch his famous Italian restaurant chain in Delhi, the first in the country with plans to expand to cities across India.
B S Prakash talked to a number of professionals, some already a part of the PM's team and others outside, as to what Narendra Modi's success and stature means for their careers or their dhanda.
Food items in Parliament canteen will be dearer from Friday, with the rates being hiked in varying degrees in view of controversies over the items being served there at subsidised rates.
Model Prabhjot Singh shares his fitness mantras.
Mini Ribeiro tells you how to make the most of winter spices.
'In the end, investing is about people.' 'If you get the right people, they make things happen,' Mengistu Alemayehu tells Shyamal Majumdar.
How would you like to have it? S Saraswathi helps us with a few recipes.
Girgaum, once a thriving neighbourhood of Maharashtrians in south Mumbai, who loved their seafood and meat, has slowly been taken over by vegetarians, forcing eateries serving non-vegetarian food to shut down, says Neeta Kolhatkar
Quikr founder & CEO Pranay Chulet tells Raghu Krishnan and Bibhu Ranjan Mishra why money has never been an issue for Quikr and that someday he will make a romantic comedy.
According to the New York Times, Tamil Nadu has a 'rich and undiscovered history'.