J R D Tata and Air India... Mrigank Warrier explores one of India's eternal love stories.
The secret to a good homemade idli is all about getting the basics right.
This Valentine's Day, celebrate love with an exotic meal at home, says celebrity chef Rakhee Vaswani.
Chef Varun Bajaj tells us how to prepare a cheesy, crunchy pizza in your own kitchen.
Prime Minister Narendra Modi's election triumph in May had raised hopes of quick action to tackle India's recurring food price shocks.
Want to get fit? Try these simple recipes using fresh, natural ingredients.
Get cooking with these recipes shared by Executive Chef Avinash Kumar of Novotel Imagica, Khopoli.
With mosques shut, workers and daily wage workers are left to fend for themselves, underscoring once again the magnitude of the crisis of unemployment and poverty triggered by the lockdown, which began on March 25 to stem the spread of the coronavirus.
Reader Dhiraj Naidu shares this simple macaroni recipe. Share yours!
If you have a fever and symptoms of a UTI, or if your symptoms persist despite treatment, you should see a doctor.
Rediff.com's Hitesh Harisinghani shows you how to make a quick meal.
India achieved record foodgrains production this year but the withdrawal of three agri-reform laws and spike in cooking oil prices cast a shadow on the country's resilient agriculture sector that is on course for better harvest in 2022 despite pandemic blues. While soaring production of foodgrains that also helped the government provide free additional rations for COVID-hit poor families for many months together came as a relief, the passing year will be remembered for the long drawn farmers' protest at Delhi borders against the three laws and subsequent repeal of the legislations. The Indian agriculture sector, which was among the few segments that remained robust amid the pandemic gales, is expected to register a growth rate of 3.5 per cent in the current financial year ending March 2022.
Chef Prashant Suryawanshi shares an age old recipe.
Don't blame us if you feel hungry after seeing these pix.
Renowned chefs reinvent traditional age old recipes for your palate
She just revealed her love for this veggie on Twitter.
These khichdi recipes make for a comforting meal especially when you are craving for home-cooked food.
This New Year, impress your guests with these classic recipes that have been given healthy twists.
Volunteers from a multitude of non-profit organisations have been supplying coffee, tea, milk, jaggery, dates, and peanuts to the farmers in their trolleys and sheds.
Homemaker turned celebrity chef Rakhee Vaswani sends in two easy-to-make recipes for you to try this monsoon. You can share yours too.
Price of onions, tomatoes up fivefold; cabbage triples in past year; experts say storage and processing facilities need investment.
Take our quiz on commonly misspelt words.
Celebrity yogini and wellness entrepreneur Ira Trivedi tells you how to protect your skin and hair from harmful chemicals in the most natural way.
Great chefs are alchemists. They put ingredients and flavours together in ways that are sometimes unfathomable, says Rahul Jacob.
Keep infections and ailments at bay with a plateful of these vegetables.
'The way desi food is cooked in our homes makes it so delicious and yummy.' 'It is a great digestive meal.'
"For a few weeks eat lots of salad with carrots, radish, cucumber and tomatoes in it."
This Valentine's Day woo your partner the old-fashioned way.
The Israeli ambassador said the efficiency of the agriculture sector as a whole will increase with the new legislations and consumers will also enjoy better and fresh crops.
Tackle your hair and skin problems with expert help from Dr Dinesh Jain.
'When a young Indian family who had recently moved into my locality found out that I live here, the lady volunteered to send food; she said that since she was going to cook for three people anyway, she had no problem cooking for me as well.' 'Thanks to her kindness, I get one home-cooked meal every day.'
Have a recipe for Kamala Harris? Share it with us.
Inflation rate during August, the data for which is yet to be released, was likely to remain at about 7 per cent, said SBI Ecowrap.
Where paneer came to India from... How sambar got its name... Gulab jamun does not have Indian roots...
Just 30 minutes and some basic ingredients are all you need to get this awesome basa capsicum dish, says reader Jayati Saha.
Readers share their food pics. You can share yours too!
