This Ganeshotsav welcome the elephant God with this easy-to-make recipes.
Sudha Thakur tells you how to fight stress with food.
On Friday, German Chancellor was caught enjoying some down time in a pub in Brisbane, where she has come to attend the G20 summit. Over the past years, world leaders have often been snapped enjoying some time on their own at a pub, downing a drink or two. So, sit back, enjoy a glass of wine and a few of those moments.
Leading chefs from across the country share their journeys to find exotic ingredients and techniques.
Mini Ribeiro gets top chefs to share the best chutney recipes.
The Forbes 5th annual '30 Under 30' list features 600 women and men.
Here's how to make this traditional Gujarati winter speciality. Want to share your fav recipe? Write to us!
Five chefs from Mumbai share their special recipes.
'I wanted them to explore beyond samosas, tandoori chicken, naan and tikka masala, which were all delicious, but only represented a tiny portion of India's rich culinary diversity.' In Shared Tables, Kaumudi Marathe shares family stories and recipes from Pune to Los Angeles.
With scorcher days ahead, you must be looking for ways to avoid the heat. Here are few!
The Masterchef interacted with readers and judged the culinary talent of Rediff staffers.
Mini Ribeiro brings you recipes of ideal tea-time snacks.
Spice up your romance with these recipes.
Ginger and tulsi flavoured tea is passe. Exotic ingredients are now finding their way into the kettle.
Virtually backing India's stance on producing spin-friendly tracks, former Australian captain Ian Chappell said he does not see anything wrong in the turning track in the Nagpur Test which saw India thrash South Africa inside three days, saying matches played elsewhere on seaming tracks have ended "in the blink of an eye".
Renowned chefs reinvent traditional age old recipes for your palate
Reader Tanu Pathak shares this recipe of an unusual yet very sumptuous starter or snacks for Diwali.
Rediff reader Daphne sent us recipes of Broccoli and Walnut Soup, Galouti Kabab, Gushtaba, Roast Leg of Lamb and Mutton Rogan Josh.
'India today has to fight many a battle, all of which cry out for innovation. This is where the experience of the Diaspora could be the most productive well-spring.'
Dr G Padma Vijay's latest book has recipes for all.
'We cannot be the country that created the Kamasutra and then we show flowers kiss and a child is born.'
Satisfy your food cravings with these unique stir-fried recipes.
