Celebrate Mother's Day with a scrumptious mango dessert. Or a cocktail.
Peas makes any lunch, dinner or snack-time much more delicious.
Peas makes any lunch, dinner or snack-time much more delicious.
Get ready to fall in love with beetroot! Here are 5 yummy recipes...
Using black rice in your idlis makes them more nourishing.
This simple chutney can be served with kebabs and other starters.
Two interesting starters for a rainy day.
Plenty of sweet peppers are available this season. Deepa Mehrotra combines them with homemade paneer and air-fryer grilled zucchini & broccoli for a delicious salad.
Crispy, fragrant dosas can be made from umpteen kinds of batters. Some quicker. Some healthier. Some far tastier.
An easy, simple breakfast or brunch, that goes well with toast.
Crispy, fragrant dosas can be made from umpteen kinds of batters. Some quicker. Some healthier. Some far tastier.
Incorporating bananas, full of potassium and some magnesium, in your diet is a must if you have no sugar issues. This round-up of banana recipes delivers the sweetness and health of bananas in a variety of ways. Try them today!
A microwave can be used to swiftly put together a vegetable rice for lunch or dinner or your office lunchbox.
Science, and the science of nutrition, has been strongly suggesting, for a while now, that the more fruits you have -- not bought juice, please, and cut fruit is preferred over even homemade juice -- the better your day will unfold, healthwise. Don't have just one piece of fruit. Have 3 or 4 daily bindass.
Lauki's high-water content makes it the perfect summer vegetable.
These preparations showcase the flavour and nutritional benefits of cabbage.
These preparations showcase the flavour and nutritional benefits of cabbage.
You will be as smitten with this Singaporean soup as I was.
Stuffed with plenty of crunchy veggies, this dish requires very little cooking.
A spicy but nutritious soup for the close of day.
You can make these cutlets in a microwave oven without compromising on their taste.
Ditch milk. Make your falooda with rose-flavoured, creamy walnut milk.
Ditch milk. Make your falooda with rose-flavoured, creamy walnut milk.
Spice up your home menus preparing a creamy prawn curry and Bengali-style potatoes.
Who says fast food places know how to make burgers best. You can too. And well.
Make use of Shimla mirchis in the tastiest of ways.
Turn green tomatoes, a healthy, glorious-looking winter produce, into a flavoursome chutney. Mayur Sanap's Hara Tamatar Chutney is as versatile as it is delicious!
Turn green tomatoes, a healthy, glorious-looking winter produce, into a flavoursome chutney. Mayur Sanap's Hara Tamatar Chutney is as versatile as it is delicious!
Prepare a batch of Lemon Iced Tea. Keep sipping it through the day. Add a tot of liquor to convert to a cocktail.
A popular Chinese green like bok choy does very well in soup too.
Luscious. Lovely. Quick. Yum. Home Chef Inderpreet Nagpal's tarts are designed for romantic dinners.
A simple way to incorporate broccoli into your diet.
Pitha is a snack, which can be had with Chole Chaat or just a cup of tea.
The humble soy nuggets -- called often soya nuggets --is what people reach out for from their kitchen shelves to make a quick, high-protein meals. And they are usually delicious.
The humble soy nuggets -- called often soya nuggets --is what people reach out for from their kitchen shelves to make a quick, high-protein meals. And they are usually delicious.
A fanciful air envelopes Aap Jaisa Koi's modest drama, of a story lost in its own bubble that's only burst by villains in the form of judgemental jerks and heroes in need of rescuing, observes Sukanya Verma..
Lengthy marination enhances the taste of paneer. But paneer can be made quickly and tastily in a matter of minutes too.
Keema is an easy-fix recipe that won't fail. Try Sheetal Mahurkar's Egg Over Keema recipe.
No vegetables in your larder? Never mind. Worry not. Use peanuts.